0 classificações
A partir de US$ 28,99/250g
Processo
Variedade
Altitude
~1950 m acima do nível do mar
O que a marca diz
Finca El Mirador is a 1.5 hectare project managed by Herly Mego dedicated exclusively to cultivating gesha. The farm is now 5 years old focusing on refinement and expansion, with two more hectares of gesha on the horizon. The specific focus on executing excellent natural processing on high-altitude gesha has shown stellar results, with this coffee brimming with berry jam, citrus and sappy florals.Finca El Mirador is a 1.5 hectare project managed by Herly Mego dedicated exclusively to cultivating gesha. The farm is now 5 years old focusing on refinement and expansion, with two more hectares of gesha on the horizon. The specific focus on executing excellent natural processing on high-altitude gesha has shown stellar results, with this coffee brimming with berry jam, citrus and sappy florals.
Original em inglês.
250g
US$ 28,99
(US$ 52,60/lbs)1kg
US$ 98,83
(US$ 44,83/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Amora
Rosa
Laranja-mandarim