Esgotado
0 classificações
A partir de US$ 13,51/250g
Processo
Região
Etiópia 🇪🇹
Altitude
1800-1950 m acima do nível do mar

O que a marca diz

Juicy apricot, honeysuckle florals & bergamot. Tsegaye Tekabo shines bright as an example of the evolving landscape of Ethiopian specialty coffee. As one of Jabanto Group's earliest members, Tsegaye has earned national recognition for his hard work and dedication. Tsegaye's farm represents a positive shift from traditional subsistence farming towards commercially scalable agriculture. His farm features a garden coffee production system with well-maintained agroforestry practices. The coffee plants are grown under the light shade of perennial trees, while food crops like Enset (false banana) and root crops are intercropped alongside them. He also serves as a resource for other coffee farmers in neighbouring villages, supplying them with improved coffee seedlings and supporting them with post-harvest handling practices.
Juicy apricot, honeysuckle florals & bergamot. Tsegaye Tekabo shines bright as an example of the evolving landscape of Ethiopian specialty coffee. As one of Jabanto Group's earliest members, Tsegaye has earned national recognition for his hard work and dedication. Tsegaye's farm represents a positive shift from traditional subsistence farming towards commercially scalable agriculture. His farm features a garden coffee production system with well-maintained agroforestry practices. The coffee plants are grown under the light shade of perennial trees, while food crops like Enset (false banana) and root crops are intercropped alongside them. He also serves as a resource for other coffee farmers in neighbouring villages, supplying them with improved coffee seedlings and supporting them with post-harvest handling practices.
Original em inglês.
FIVE SENSES · AU

Tsegaye Tekebo, Washed

250g
US$ 13,51
(US$ 24,51/lbs)
1kg
US$ 48,37
(US$ 21,94/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Damasco
Bergamota
Madressilva

Também podes gostar

Mais de Five Senses

Esgotado
0 classificações
A partir de US$ 13,51/250g
FIVE SENSES · AU

Tsegaye Tekebo, Washed

250g
US$ 13,51
(US$ 24,51/lbs)
1kg
US$ 48,37
(US$ 21,94/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Damasco
Bergamota
Madressilva
Processo
Região
Etiópia 🇪🇹
Altitude
1800-1950 m acima do nível do mar

O que a marca diz

Juicy apricot, honeysuckle florals & bergamot. Tsegaye Tekabo shines bright as an example of the evolving landscape of Ethiopian specialty coffee. As one of Jabanto Group's earliest members, Tsegaye has earned national recognition for his hard work and dedication. Tsegaye's farm represents a positive shift from traditional subsistence farming towards commercially scalable agriculture. His farm features a garden coffee production system with well-maintained agroforestry practices. The coffee plants are grown under the light shade of perennial trees, while food crops like Enset (false banana) and root crops are intercropped alongside them. He also serves as a resource for other coffee farmers in neighbouring villages, supplying them with improved coffee seedlings and supporting them with post-harvest handling practices.
Juicy apricot, honeysuckle florals & bergamot. Tsegaye Tekabo shines bright as an example of the evolving landscape of Ethiopian specialty coffee. As one of Jabanto Group's earliest members, Tsegaye has earned national recognition for his hard work and dedication. Tsegaye's farm represents a positive shift from traditional subsistence farming towards commercially scalable agriculture. His farm features a garden coffee production system with well-maintained agroforestry practices. The coffee plants are grown under the light shade of perennial trees, while food crops like Enset (false banana) and root crops are intercropped alongside them. He also serves as a resource for other coffee farmers in neighbouring villages, supplying them with improved coffee seedlings and supporting them with post-harvest handling practices.
Original em inglês.

Também podes gostar

Mais de Five Senses