Last updated: 2026-09-17T00:19:59.204Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/five-senses/rafael-vinhal-anaerobic-natural/reviews)

A partir de US$ 14,22/250g

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

,

[Aeróbico](https://www.coffeelist.co/pt/insights/processing-method/aerobic)

,

[Anaeróbico](https://www.coffeelist.co/pt/insights/processing-method/anaerobic)

,

[Choque térmico](https://www.coffeelist.co/pt/insights/processing-method/thermal%20shock)

**Região:** Brasil 🇧🇷

**Variedade:** [Catuaí](https://www.coffeelist.co/pt/insights/variety/catuai)

,

[Icatú](https://www.coffeelist.co/pt/insights/variety/icatu)

,

[Topázio MG 1190](https://www.coffeelist.co/pt/insights/variety/topazio-mg-1190)

**Altitude:** ~980 m acima do nível do mar

## O que a marca diz

> Juicy tropical fruits, sweet desiccated coconut & lavender. Rafael Vinhal’s award-winning coffees exemplify his passion for creating a unique taste experience in every cup. A passion for craft and desire to produce truly outstanding coffee runs through the veins of the Vinhal family. Rafael and his father Afonso invested in quality and infrastructure, through experimentation with micro-lots, to bring the best out of every harvest. Unlike other micro-lots we offer from Rafael Vinhal, this lot was fermented only once. These naturally processed cherries are anaerobically fermented for up to 158 hours and then immediately flushed with water to stop the fermentation in a process called ‘thermal shock’. The result is an explosion of juicy tropical fruits, sweet desiccated coconut and lavender.

Original em inglês.

[FIVE SENSES · AU](https://www.coffeelist.co/pt/b/five-senses)

# Rafael Vinhal, Anaerobic Natural

[Ver no site do torrefator](https://fivesenses.com.au/products/rafael-vinhal-anaerobic-natural-brazil)

250g

US$ 14,22

(US$ 25,80/lbs)

1kg

US$ 51,19

(US$ 23,22/lbs)

## Perfil

### Características de sabor

**Corpo:** 38/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 60/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 82/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Lavanda

Frutas tropicais

Coco desidratado

## Também podes gostar

[Ver todos](https://www.coffeelist.co/pt/b/five-senses/rafael-vinhal-anaerobic-natural/similar)

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