0 classificações
A partir de US$ 14,93/250g
Processo
Região
Altitude
~1502 m acima do nível do mar
O que a marca diz
Deep black currant & warming spices with tea-like tannins. Our in-country partners, Vava Coffee, were excited to make this new connection with the Kiegucia Farmer Co-Op who run the Maganjo Factory. Both the quality growing conditions offered by the eastern slopes of Mt Kenya in Meru county & the enthusiasm for innovation from the leadership of the 400+ member co-op are signals that this could be a coffee we see a lot more of. With upgrades to their drying beds and processing equipment, these already tasty coffees are looking to go from strength to strength. The cup profile is defined by a deep black currant, warming spices and tea-like tannins.Deep black currant & warming spices with tea-like tannins. Our in-country partners, Vava Coffee, were excited to make this new connection with the Kiegucia Farmer Co-Op who run the Maganjo Factory. Both the quality growing conditions offered by the eastern slopes of Mt Kenya in Meru county & the enthusiasm for innovation from the leadership of the 400+ member co-op are signals that this could be a coffee we see a lot more of. With upgrades to their drying beds and processing equipment, these already tasty coffees are looking to go from strength to strength. The cup profile is defined by a deep black currant, warming spices and tea-like tannins.
Original em inglês.
250g
US$ 14,93
(US$ 27,09/lbs)1kg
US$ 50,47
(US$ 22,89/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Groselha preta
Especiarias
Semelhante a chá
Tânico