Last updated: 2026-09-17T00:19:56.386Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/five-senses/el-paraiso/reviews)

A partir de US$ 13,51/250g

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** El Salvador 🇸🇻

**Variedade:** [Bourbon](https://www.coffeelist.co/pt/insights/variety/bourbon)

,

[Pacas](https://www.coffeelist.co/pt/insights/variety/pacas)

**Altitude:** 1400-1700 m acima do nível do mar

## O que a marca diz

> Dark fruits & Brazil nut, big bodied with a lingering finish. Salvador Gross has been growing coffee at El Paraiso since 1960. Under his leadership the plantation has moved away from traditional methods of growing and processing. During his 58 years as a grower and producer, Salvador has seen the highs and lows; from the highs of coffee prices via the frosts that impacted Brazil to the more recent outbreak of coffee leaf rust. At 83 years of age he keeps his eyes set on producing stunning coffees, embracing what the future holds for his farm and family. Expect flavours of dark fruits and Brazil nut, a big body with a lingering finish.

Original em inglês.

[FIVE SENSES · AU](https://www.coffeelist.co/pt/b/five-senses)

# El Paraiso

[Ver no site do torrefator](https://fivesenses.com.au/products/el-paraiso-el-salvador)

250g

US$ 13,51

(US$ 24,51/lbs)

1kg

US$ 48,34

(US$ 21,93/lbs)

## Perfil

### Características de sabor

**Corpo:** 38/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 36/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 58/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 35/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 40/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara a média — 3/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Castanha-do-pará

Frutas escuras

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