Esgotado
0 classificações
US$ 20,60/250g
Processo
Altitude
2150-2200 m acima do nível do mar
Recomendado para
Filtro

O que a marca diz

This slow dried gem from Lalesa Washing Station and nearby small-scale farmers is natty Ethiopian perfection 🤌 Cherries are dried over 25 days on raised beds to deliver mouthfuls of marmalade, apricot jam, and punchy passionfruit. - Wetmill: Lalesa Washing Station - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Heirloom - Altitude: 2150-2200masl - Process: Handpicked cherry is floated, then hand sorted, and dried on raised beds under shaded greenhouses over four weeks - Cupping Notes: Apricot & marmalade, lemon & violet. Round, rich, sweet & juicy. - Brew Notes: Lemonade filters. Passionfruit & red grape shots. Strawberry marshmallow milks.
This slow dried gem from Lalesa Washing Station and nearby small-scale farmers is natty Ethiopian perfection 🤌 Cherries are dried over 25 days on raised beds to deliver mouthfuls of marmalade, apricot jam, and punchy passionfruit. - Wetmill: Lalesa Washing Station - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Heirloom - Altitude: 2150-2200masl - Process: Handpicked cherry is floated, then hand sorted, and dried on raised beds under shaded greenhouses over four weeks - Cupping Notes: Apricot & marmalade, lemon & violet. Round, rich, sweet & juicy. - Brew Notes: Lemonade filters. Passionfruit & red grape shots. Strawberry marshmallow milks.
Original em inglês.
FATHER COFFEE · ZA

Lalesa Slow Dried Natural, Yirgacheffe

250g
US$ 20,60
(US$ 37,38/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Damasco
Limão
Maracujá
Violeta
Geleia de damasco
Marmelada
Uva vermelha
Marshmallow de Morango

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Esgotado
0 classificações
US$ 20,60/250g
FATHER COFFEE · ZA

Lalesa Slow Dried Natural, Yirgacheffe

250g
US$ 20,60
(US$ 37,38/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Damasco
Limão
Maracujá
Violeta
Geleia de damasco
Marmelada
Uva vermelha
Marshmallow de Morango
Processo
Altitude
2150-2200 m acima do nível do mar
Recomendado para
Filtro

O que a marca diz

This slow dried gem from Lalesa Washing Station and nearby small-scale farmers is natty Ethiopian perfection 🤌 Cherries are dried over 25 days on raised beds to deliver mouthfuls of marmalade, apricot jam, and punchy passionfruit. - Wetmill: Lalesa Washing Station - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Heirloom - Altitude: 2150-2200masl - Process: Handpicked cherry is floated, then hand sorted, and dried on raised beds under shaded greenhouses over four weeks - Cupping Notes: Apricot & marmalade, lemon & violet. Round, rich, sweet & juicy. - Brew Notes: Lemonade filters. Passionfruit & red grape shots. Strawberry marshmallow milks.
This slow dried gem from Lalesa Washing Station and nearby small-scale farmers is natty Ethiopian perfection 🤌 Cherries are dried over 25 days on raised beds to deliver mouthfuls of marmalade, apricot jam, and punchy passionfruit. - Wetmill: Lalesa Washing Station - Region: Lalesa, Gedeb, Yirgacheffe - Variety: Heirloom - Altitude: 2150-2200masl - Process: Handpicked cherry is floated, then hand sorted, and dried on raised beds under shaded greenhouses over four weeks - Cupping Notes: Apricot & marmalade, lemon & violet. Round, rich, sweet & juicy. - Brew Notes: Lemonade filters. Passionfruit & red grape shots. Strawberry marshmallow milks.
Original em inglês.

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Mais de Father Coffee