Processo
Variedade
Altitude
~2300 m acima do nível do mar
Recomendado para
Filtro
O que a marca diz
SOLD OUT Yet another extremely delicious reason to love natural Ethiopians 🤌 This lot from 1500 outgrowers and our faves, Daye Bensa, is insanely floral and so so crisp. Green apple, kiwi and honey. - Producers: Daye Bensa & 1500 outgrowers - Region: Bombe & Shantawene, Sidama - Variety: Indigenous heirloom varietals - Altitude: 2300masl - Cup Score: 88.75 - Process: Floated, sorted, bed-dried for two weeks, rotated throughout the day - Cupping Notes: Hugely floral, elegant and crisp. Green apple & kiwi, fynbos honey & lime. - Brew Notes: Floral apple filters. Grapefruit & honey shots, Black tea & caramel capps.SOLD OUT Yet another extremely delicious reason to love natural Ethiopians 🤌 This lot from 1500 outgrowers and our faves, Daye Bensa, is insanely floral and so so crisp. Green apple, kiwi and honey. - Producers: Daye Bensa & 1500 outgrowers - Region: Bombe & Shantawene, Sidama - Variety: Indigenous heirloom varietals - Altitude: 2300masl - Cup Score: 88.75 - Process: Floated, sorted, bed-dried for two weeks, rotated throughout the day - Cupping Notes: Hugely floral, elegant and crisp. Green apple & kiwi, fynbos honey & lime. - Brew Notes: Floral apple filters. Grapefruit & honey shots, Black tea & caramel capps.
Original em inglês.
Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Chá preto
Caramelo
Floral
Toranja
Mel
Kiwi
Lima
Crocante
Maçã verde