0 classificações
US$ 14,42/250g
Processo
Altitude
1400-1600 m acima do nível do mar
O que a marca diz
A tropical fruit bomb of a coffee. Big apricot, raisin, and candied apple with choc finish. vvv nice 👌 Grown on Finca La Bolsa, a 108ha farm founded in 1958 by Guatemalan specialty coffee pioneer, Jorge Vides, and now run by 2 generations of his family. - Farm: Finca La Bolsa - Region: La Libertad, Huehuetenango - Variety: Caturra & Bourbon - Altitude: 1400-1600masl - Cup Score: 86 - Process: Shade-grown cherry is hand-picked for ripeness then dried on raised beds over 20 days - Cupping Notes: Candy apple, apricot, naartjie, toasted almond. Sweet and citrusy, round and coating. - Brew Notes: Naartjie & cacao filters. Marmalade & blackberry shots. Rum and raisin flat whites.A tropical fruit bomb of a coffee. Big apricot, raisin, and candied apple with choc finish. vvv nice 👌 Grown on Finca La Bolsa, a 108ha farm founded in 1958 by Guatemalan specialty coffee pioneer, Jorge Vides, and now run by 2 generations of his family. - Farm: Finca La Bolsa - Region: La Libertad, Huehuetenango - Variety: Caturra & Bourbon - Altitude: 1400-1600masl - Cup Score: 86 - Process: Shade-grown cherry is hand-picked for ripeness then dried on raised beds over 20 days - Cupping Notes: Candy apple, apricot, naartjie, toasted almond. Sweet and citrusy, round and coating. - Brew Notes: Naartjie & cacao filters. Marmalade & blackberry shots. Rum and raisin flat whites.
Original em inglês.
250g
US$ 14,42
(US$ 26,16/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Damasco
Cítricos
Tangerina
Redondo
Doce
Sensação envolvente na boca
Maçã do amor
Amêndoa torrada