0 classificações
US$ 19,60/250g
Processo
Região
Variedade
Altitude
~2200 m acima do nível do mar
Recomendado para
Filtro, Espresso
O que a marca diz
Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.Classic Ethiopian deliciousness from Daye Bensa and 391 high-altitude smallholder farmers in Arbegona. Expect sweet summer mornings in a cup—mango, strawberry, and mint. - Producer: Daye Bensa & 391 farmers of the Arbegona highland region in Sidama - Wetmill: Arbegona Washing Station - Variety: Indigenous heirloom varietals - Altitude: 2200masl - Process: Floated, sorted, bed-dried for two weeks, rotated every 30 mins during the day. - Cupping Notes: Tropical & bright, smooth & juicy. Mango & blood orange, strawberry & mint. - Brew Notes: Sweet apricot & green tea filters. Grapefruit & mango shots. Strawberry yogurt cortados.
Original em inglês.
250g
US$ 19,60
(US$ 35,56/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Damasco
Laranja sanguínea
Toranja
Chá verde
Manga
Morango
Frutas tropicais
Brilhante
Suculento
Hortelã
Tenro