Processo
Variedade
Altitude
~1800 m acima do nível do mar
Recomendado para
Filtro
Orgânico
Sim
O que a marca diz
The last time we featured a natural processed Rwandan coffee, Winston Thomas used it to win the 2020 National Barista Champs. Perhaps it's fitting then that our latest natural Rwandan lot pinched first place at Taste of Rwanda. Full, fruity, and fantastic! Big blueberry, grape, matcha and naartjie happening in the cup.The last time we featured a natural processed Rwandan coffee, Winston Thomas used it to win the 2020 National Barista Champs. Perhaps it's fitting then that our latest natural Rwandan lot pinched first place at Taste of Rwanda. Full, fruity, and fantastic! Big blueberry, grape, matcha and naartjie happening in the cup.
Original em inglês.
Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Mirtilo
Uva
Tangerina
Marshmallow
Matcha
Creme de baunilha