Arquivado · Já não está disponível
0 classificações
Variedade
Altitude
1300-1700 m acima do nível do mar

O que a marca diz

Okay, so, FULL DISCLOSURE FIRST: this isn't a coffee you'd typically find on our offer list (we've got an 85+ point minimum threshold for single estate coffees). However, this enjoyable Guat still brews a delish cup. BACKSTORY SECOND: a few weeks ago we took part in the Coffee Magazine’s ‘A Shot in the Dark’ roasting competition. This coffee was supplied to 50+ roasters for the qualifying round and each had to submit a sample of their roast for assessment. We cracked the top 10 at 6th place with our submission – no one wants to peak too early, right? We'll be looking to improve on that in the finals round. TL;DR: We thought a few folks out there might enjoy a taste of our approach to roasting this lot. It's a tasty little number with crisp malic acidity, moving into sweet milk choc and a finish of almond, particularly present as marzipan. PLUS BONUS VIBES: 100% of the purchase price will go straight to our cafe and roastery teams. LIMITED AVAILABILITY: yup, there are only about 20-odd boxes of this, and roasts may be a few weeks old at time of purchase.
Okay, so, FULL DISCLOSURE FIRST: this isn't a coffee you'd typically find on our offer list (we've got an 85+ point minimum threshold for single estate coffees). However, this enjoyable Guat still brews a delish cup. BACKSTORY SECOND: a few weeks ago we took part in the Coffee Magazine’s ‘A Shot in the Dark’ roasting competition. This coffee was supplied to 50+ roasters for the qualifying round and each had to submit a sample of their roast for assessment. We cracked the top 10 at 6th place with our submission – no one wants to peak too early, right? We'll be looking to improve on that in the finals round. TL;DR: We thought a few folks out there might enjoy a taste of our approach to roasting this lot. It's a tasty little number with crisp malic acidity, moving into sweet milk choc and a finish of almond, particularly present as marzipan. PLUS BONUS VIBES: 100% of the purchase price will go straight to our cafe and roastery teams. LIMITED AVAILABILITY: yup, there are only about 20-odd boxes of this, and roasts may be a few weeks old at time of purchase.
Original em inglês.
Ver lançamentos anteriores
FATHER COFFEE · ZA

A Shot in the Dark Qualifying Round Coffee - New Oriente Moyuta, Guatemala

Já não está disponível

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Amêndoa
Marzipã
Chocolate ao leite
Maçã verde
Acidez málica

Também podes gostar

Mais de Father Coffee

Arquivado · Já não está disponível
0 classificações
FATHER COFFEE · ZA

A Shot in the Dark Qualifying Round Coffee - New Oriente Moyuta, Guatemala

Já não está disponível

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Amêndoa
Marzipã
Chocolate ao leite
Maçã verde
Acidez málica
Variedade
Altitude
1300-1700 m acima do nível do mar

O que a marca diz

Okay, so, FULL DISCLOSURE FIRST: this isn't a coffee you'd typically find on our offer list (we've got an 85+ point minimum threshold for single estate coffees). However, this enjoyable Guat still brews a delish cup. BACKSTORY SECOND: a few weeks ago we took part in the Coffee Magazine’s ‘A Shot in the Dark’ roasting competition. This coffee was supplied to 50+ roasters for the qualifying round and each had to submit a sample of their roast for assessment. We cracked the top 10 at 6th place with our submission – no one wants to peak too early, right? We'll be looking to improve on that in the finals round. TL;DR: We thought a few folks out there might enjoy a taste of our approach to roasting this lot. It's a tasty little number with crisp malic acidity, moving into sweet milk choc and a finish of almond, particularly present as marzipan. PLUS BONUS VIBES: 100% of the purchase price will go straight to our cafe and roastery teams. LIMITED AVAILABILITY: yup, there are only about 20-odd boxes of this, and roasts may be a few weeks old at time of purchase.
Okay, so, FULL DISCLOSURE FIRST: this isn't a coffee you'd typically find on our offer list (we've got an 85+ point minimum threshold for single estate coffees). However, this enjoyable Guat still brews a delish cup. BACKSTORY SECOND: a few weeks ago we took part in the Coffee Magazine’s ‘A Shot in the Dark’ roasting competition. This coffee was supplied to 50+ roasters for the qualifying round and each had to submit a sample of their roast for assessment. We cracked the top 10 at 6th place with our submission – no one wants to peak too early, right? We'll be looking to improve on that in the finals round. TL;DR: We thought a few folks out there might enjoy a taste of our approach to roasting this lot. It's a tasty little number with crisp malic acidity, moving into sweet milk choc and a finish of almond, particularly present as marzipan. PLUS BONUS VIBES: 100% of the purchase price will go straight to our cafe and roastery teams. LIMITED AVAILABILITY: yup, there are only about 20-odd boxes of this, and roasts may be a few weeks old at time of purchase.
Original em inglês.
Ver lançamentos anteriores

Também podes gostar

Mais de Father Coffee