Last updated: 2026-08-18T18:53:59.700Z

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/eighthirty-coffee-roasters/brazil-ibiraci-pb-espresso/reviews)

US$ 9,17/250g

**Processo:** [Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Ibiraci, Brasil 🇧🇷](https://www.coffeelist.co/pt/insights/region/8a7a2cc3-b204-4e3e-9137-11a643f3193c)

**Variedade:** [Bourbon](https://www.coffeelist.co/pt/insights/variety/bourbon)

,

[Catuaí](https://www.coffeelist.co/pt/insights/variety/catuai)

**Altitude:** 1000-1200 m acima do nível do mar

**Recomendado para:** Filtro, Espresso

## O que a marca diz

> Ibiraci is a region characterised by its higher altitude compared to the surrounding areas, featuring a flat plateau that yields excellent quality. This specific region provides a distinct flavor profile. Additionally, the notable presence of family-run farms is a highlight, fostering a transformative movement focused on improving quality, technology, and innovation. This particular lot was meticulously chosen to be part of this specialty peaberry selection. PB or peaberry is a name given to a special looking coffee bean. Peaberries are the result of a natural mutation in the coffee cherry. Usually you would find two beans in a single coffee cherry but in this case it’s a single rounded bean. Peaberry mutations occur in approximately 5% of all coffee. The beans are known for being rounder, smaller and denser, which can contribute to a more even roast. We found this coffee is a perfect fit for our single origin espresso with its round sweetness and creamy texture!

Original em inglês.

[EIGHTHIRTY COFFEE ROASTERS · NZ](https://www.coffeelist.co/pt/b/eighthirty-coffee-roasters)

# brazil ibiraci PB - espresso

[Ver no site do torrefator](https://www.eighthirty.com/products/brazil-ibiraci-pb-espresso)

250g

US$ 9,17

(US$ 16,64/lbs)

## Perfil

### Características de sabor

**Corpo:** 50/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 35/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 63/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 45/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 40/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Média — 4/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Avelã

Maçã seca

## Também podes gostar

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