0 classificações
US$ 14,16/150g
Processo
Variedade
Recomendado para
Filtro

O que a marca diz

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original em inglês.
150g
US$ 14,16
(US$ 42,82/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cítricos
Capim-limão
Lichia
Frutas tropicais
Jasmim

Também podes gostar

Mais de Doubleshot CZ

0 classificações
US$ 14,16/150g
150g
US$ 14,16
(US$ 42,82/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cítricos
Capim-limão
Lichia
Frutas tropicais
Jasmim
Processo
Variedade
Recomendado para
Filtro

O que a marca diz

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha by Imbachi family, Colombia. Flavour + - Aroma is dominated by jasmine and citruses. In flavor, bright notes of tropical fruits, lychee and lemongrass. Origin + - Buenavista farm, Huila region, Colombia. Coffee from the Imbachi family has been a bestseller in our offering since 2011. Carlos, together with his wife Yolanda and five children, currently manage 9 farms around the town of San Augustín. Learn more about the farm Processing & Variety + - Geisha variety was processed using the traditional washed method with fermentation in concrete tanks with subsequent drying in parabolic dryers. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original em inglês.

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Mais de Doubleshot CZ