Esgotado
0 classificações
Processo
Variedade
Recomendado para
Filtro

O que a marca diz

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha from the Bolivian Alasitas farm, which belongs to the Rodriguez family. Flavour + - Jasmin in the aroma, juicy notes of raspberries in the flavour. Creamy body. Sugar cane in the aftertaste. Origin + - Alasitas farm, Los Yungas Region. After picking, the Geisha cherries are transported to the Buena Vista mill in the city of Caranavi, the center of Bolivian coffee. Meet the Rodriguez family Processing & Variety + - Geisha variety processed using fully washed method using stainless steel tanks for initial fermentation and then dehydrated in hot air containers designed for fruits. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha from the Bolivian Alasitas farm, which belongs to the Rodriguez family. Flavour + - Jasmin in the aroma, juicy notes of raspberries in the flavour. Creamy body. Sugar cane in the aftertaste. Origin + - Alasitas farm, Los Yungas Region. After picking, the Geisha cherries are transported to the Buena Vista mill in the city of Caranavi, the center of Bolivian coffee. Meet the Rodriguez family Processing & Variety + - Geisha variety processed using fully washed method using stainless steel tanks for initial fermentation and then dehydrated in hot air containers designed for fruits. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original em inglês.
DOUBLESHOT CZ · CZ

Fun • Alasitas

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Framboesa
Cana-de-açúcar
Jasmim

Também podes gostar

Mais de Doubleshot CZ

Esgotado
0 classificações
DOUBLESHOT CZ · CZ

Fun • Alasitas

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Framboesa
Cana-de-açúcar
Jasmim
Processo
Variedade
Recomendado para
Filtro

O que a marca diz

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha from the Bolivian Alasitas farm, which belongs to the Rodriguez family. Flavour + - Jasmin in the aroma, juicy notes of raspberries in the flavour. Creamy body. Sugar cane in the aftertaste. Origin + - Alasitas farm, Los Yungas Region. After picking, the Geisha cherries are transported to the Buena Vista mill in the city of Caranavi, the center of Bolivian coffee. Meet the Rodriguez family Processing & Variety + - Geisha variety processed using fully washed method using stainless steel tanks for initial fermentation and then dehydrated in hot air containers designed for fruits. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. The legendary fully washed Geisha from the Bolivian Alasitas farm, which belongs to the Rodriguez family. Flavour + - Jasmin in the aroma, juicy notes of raspberries in the flavour. Creamy body. Sugar cane in the aftertaste. Origin + - Alasitas farm, Los Yungas Region. After picking, the Geisha cherries are transported to the Buena Vista mill in the city of Caranavi, the center of Bolivian coffee. Meet the Rodriguez family Processing & Variety + - Geisha variety processed using fully washed method using stainless steel tanks for initial fermentation and then dehydrated in hot air containers designed for fruits. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original em inglês.

Também podes gostar

Mais de Doubleshot CZ