Single origin filter coffee Single origin filter coffee Juicy and exotic coffee from the Farm series for filter coffee. Honey-processed rare typica mejorada variety from the Los Angeles beneficio, located in the Tarrazu region and belonging to the Calderón family. Flavour + - In the aroma notes of meadow flowers and jasmine, the taste resembles forest fruit and honey. Origin + - Beneficio Los Angeles, Tarrazu region, Costa Rica. Coffees from the Calderón family have been a staple in our offering since 2012. Ricardo Calderón currently owns 15 farms together with his two sons Diego and Michael and daughters Lizeth and Fernanda. Meet the Calderón family Processing & Variety + - Rare Typica mejorada variety processed using honey method followed by drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home

Single origin filter coffee Single origin filter coffee Juicy and exotic coffee from the Farm series for filter coffee. Honey-processed rare typica mejorada variety from the Los Angeles beneficio, located in the Tarrazu region and belonging to the Calderón family. Flavour + - In the aroma notes of meadow flowers and jasmine, the taste resembles forest fruit and honey. Origin + - Beneficio Los Angeles, Tarrazu region, Costa Rica. Coffees from the Calderón family have been a staple in our offering since 2012. Ricardo Calderón currently owns 15 farms together with his two sons Diego and Michael and daughters Lizeth and Fernanda. Meet the Calderón family Processing & Variety + - Rare Typica mejorada variety processed using honey method followed by drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home