Last updated: 2026-09-16T22:18:41.129Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/counter-culture-coffee/finca-virgen-de-copacabana/reviews)

**Região:** [Caranavi, Bolívia 🇧🇴](https://www.coffeelist.co/pt/insights/region/b94f967e-6354-4f69-aedf-274f2daf67e3)

**Orgânico:** Sim

## O que a marca diz

> Amid the dense, tropical Yungas rainforest and poised between two rivers, Finca Virgen de Copacabana perseveres through a notoriously difficult place to produce and export high-quality coffee. Neighboring the ecological preserve and park at Alto Beni, this coffee farm coexists with some of Bolivia’s most lush and remote biosphere. For more than 20 years owner Maria Nidia continues to pursue quality and sustainability by investing in new coffee varieties and processing equipment as well as inspiring the next generation of young coffee professionals. Look for notes of milk chocolate, raisin and nougat.

Original em inglês.

[COUNTER CULTURE COFFEE · US](https://www.coffeelist.co/pt/b/counter-culture-coffee)

# Finca Virgen de Copacabana

[Ver no site do torrefator](https://counterculturecoffee.com/products/finca-virgen-de-copacabana)

## Perfil

### Características de sabor

**Corpo:** 25/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 36/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 72/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 25/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 15/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Clara — 2/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Chocolate ao leite

Nougat

Uva-passa

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