0 classificações
A partir de US$ 13,19/250g
Altitude
1500-2070 m acima do nível do mar
Recomendado para
Filtro, Espresso
Descafeinado
Sim

O que a marca diz

Coffee can be decaffeinated in multiple ways, and this one uses an especially delicious process. Caffeine is extracted from coffee using a natural by-product of sugar cane and water. This avoids excessive temperatures seen in other decaffeination processes and leaves an enhanced sweetness. The resulting coffee is not o
Coffee can be decaffeinated in multiple ways, and this one uses an especially delicious process. Caffeine is extracted from coffee using a natural by-product of sugar cane and water. This avoids excessive temperatures seen in other decaffeination processes and leaves an enhanced sweetness. The resulting coffee is not o
Original em inglês.
COFFEE SUPREME · NZ

Colombia Cauca Decaf

250g
US$ 13,19
(US$ 23,93/lbs)
500g
US$ 24,94
(US$ 22,63/lbs)
1kg
US$ 46,43
(US$ 21,06/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Caramelo
Cana-de-açúcar
Acidez cítrica
Laranja-mandarim
Frutas vermelhas
Tenro

Também podes gostar

Mais de Coffee Supreme

0 classificações
A partir de US$ 13,19/250g
COFFEE SUPREME · NZ

Colombia Cauca Decaf

250g
US$ 13,19
(US$ 23,93/lbs)
500g
US$ 24,94
(US$ 22,63/lbs)
1kg
US$ 46,43
(US$ 21,06/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Caramelo
Cana-de-açúcar
Acidez cítrica
Laranja-mandarim
Frutas vermelhas
Tenro
Altitude
1500-2070 m acima do nível do mar
Recomendado para
Filtro, Espresso
Descafeinado
Sim

O que a marca diz

Coffee can be decaffeinated in multiple ways, and this one uses an especially delicious process. Caffeine is extracted from coffee using a natural by-product of sugar cane and water. This avoids excessive temperatures seen in other decaffeination processes and leaves an enhanced sweetness. The resulting coffee is not o
Coffee can be decaffeinated in multiple ways, and this one uses an especially delicious process. Caffeine is extracted from coffee using a natural by-product of sugar cane and water. This avoids excessive temperatures seen in other decaffeination processes and leaves an enhanced sweetness. The resulting coffee is not o
Original em inglês.

Também podes gostar

Mais de Coffee Supreme