Arquivado · Já não está disponível
0 classificações
US$ 29,79/250g
Processo
Altitude
2250-2400 m acima do nível do mar
Colheita
janeiro+

O que a marca diz

Zu Produktinformationen springen - Medien 1 in Modal öffnen 1 von 1 SEY Chorso Bule - Ethiopia, SEY | 250g Chorso Bule - Ethiopia, SEY | 250g Normaler Preis €26,90 EUR Normaler Preis Verkaufspreis €26,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb) Verringere die Menge für Chorso Bule - Ethiopia, SEY | 250g Erhöhe die Menge für Chorso Bule - Ethiopia, SEY | 250g In den Warenkorb legen Weitere Bezahlmöglichkeiten Abholung bei coffee nerd verfügbar Gewöhnlich fertig in 24 Stunden Shop-Informationen anzeigen HIGHEST ELEVATION PROJECTETHIOPIAN LANDRACE - WASHEDEthiopia Together with our friends at SNAP, we made this separation by requesting only the cherry grown above 2,450 meters. SNAP is calling this the Highest Elevation Project, and we are deeply grateful to everyone who brought it together. In the cup we find ripe peach, melon, and honeysuckle. VARIETAL Ethiopian Landrace REGION Gedeb ALTITUDE 2,450+ masl HARVEST January 2026 PROCESSING Hand-picked at peak ripeness. Floated to further remove defects. Held in-cherry for 24 hours. De-pulped. Grade 1 density separated. Dry-fermented for 24 hours. Wet-fermented, but not submerged, for an additional 12 hours. Dried on raised beds for 10–14 days. Share Share Link Teilen schließen Link kopieren Vollständige Details anzeigen
Zu Produktinformationen springen - Medien 1 in Modal öffnen 1 von 1 SEY Chorso Bule - Ethiopia, SEY | 250g Chorso Bule - Ethiopia, SEY | 250g Normaler Preis €26,90 EUR Normaler Preis Verkaufspreis €26,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb) Verringere die Menge für Chorso Bule - Ethiopia, SEY | 250g Erhöhe die Menge für Chorso Bule - Ethiopia, SEY | 250g In den Warenkorb legen Weitere Bezahlmöglichkeiten Abholung bei coffee nerd verfügbar Gewöhnlich fertig in 24 Stunden Shop-Informationen anzeigen HIGHEST ELEVATION PROJECTETHIOPIAN LANDRACE - WASHEDEthiopia Together with our friends at SNAP, we made this separation by requesting only the cherry grown above 2,450 meters. SNAP is calling this the Highest Elevation Project, and we are deeply grateful to everyone who brought it together. In the cup we find ripe peach, melon, and honeysuckle. VARIETAL Ethiopian Landrace REGION Gedeb ALTITUDE 2,450+ masl HARVEST January 2026 PROCESSING Hand-picked at peak ripeness. Floated to further remove defects. Held in-cherry for 24 hours. De-pulped. Grade 1 density separated. Dry-fermented for 24 hours. Wet-fermented, but not submerged, for an additional 12 hours. Dried on raised beds for 10–14 days. Share Share Link Teilen schließen Link kopieren Vollständige Details anzeigen
Original em inglês.
COFFEE NERD · DE

Sike Bokasso - Ethiopia, SEY | 250g

Já não está disponível
250g
US$ 29,79
(US$ 54,05/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Capim-limão
Pêssego
Melancia

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Arquivado · Já não está disponível
0 classificações
US$ 29,79/250g
COFFEE NERD · DE

Sike Bokasso - Ethiopia, SEY | 250g

Já não está disponível
250g
US$ 29,79
(US$ 54,05/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Capim-limão
Pêssego
Melancia
Processo
Altitude
2250-2400 m acima do nível do mar
Colheita
janeiro+

O que a marca diz

Zu Produktinformationen springen - Medien 1 in Modal öffnen 1 von 1 SEY Chorso Bule - Ethiopia, SEY | 250g Chorso Bule - Ethiopia, SEY | 250g Normaler Preis €26,90 EUR Normaler Preis Verkaufspreis €26,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb) Verringere die Menge für Chorso Bule - Ethiopia, SEY | 250g Erhöhe die Menge für Chorso Bule - Ethiopia, SEY | 250g In den Warenkorb legen Weitere Bezahlmöglichkeiten Abholung bei coffee nerd verfügbar Gewöhnlich fertig in 24 Stunden Shop-Informationen anzeigen HIGHEST ELEVATION PROJECTETHIOPIAN LANDRACE - WASHEDEthiopia Together with our friends at SNAP, we made this separation by requesting only the cherry grown above 2,450 meters. SNAP is calling this the Highest Elevation Project, and we are deeply grateful to everyone who brought it together. In the cup we find ripe peach, melon, and honeysuckle. VARIETAL Ethiopian Landrace REGION Gedeb ALTITUDE 2,450+ masl HARVEST January 2026 PROCESSING Hand-picked at peak ripeness. Floated to further remove defects. Held in-cherry for 24 hours. De-pulped. Grade 1 density separated. Dry-fermented for 24 hours. Wet-fermented, but not submerged, for an additional 12 hours. Dried on raised beds for 10–14 days. Share Share Link Teilen schließen Link kopieren Vollständige Details anzeigen
Zu Produktinformationen springen - Medien 1 in Modal öffnen 1 von 1 SEY Chorso Bule - Ethiopia, SEY | 250g Chorso Bule - Ethiopia, SEY | 250g Normaler Preis €26,90 EUR Normaler Preis Verkaufspreis €26,90 EUR Grundpreis pro Sale Ausverkauft inkl. MwSt. Versand wird beim Checkout berechnet Anzahl (0 im Warenkorb) Verringere die Menge für Chorso Bule - Ethiopia, SEY | 250g Erhöhe die Menge für Chorso Bule - Ethiopia, SEY | 250g In den Warenkorb legen Weitere Bezahlmöglichkeiten Abholung bei coffee nerd verfügbar Gewöhnlich fertig in 24 Stunden Shop-Informationen anzeigen HIGHEST ELEVATION PROJECTETHIOPIAN LANDRACE - WASHEDEthiopia Together with our friends at SNAP, we made this separation by requesting only the cherry grown above 2,450 meters. SNAP is calling this the Highest Elevation Project, and we are deeply grateful to everyone who brought it together. In the cup we find ripe peach, melon, and honeysuckle. VARIETAL Ethiopian Landrace REGION Gedeb ALTITUDE 2,450+ masl HARVEST January 2026 PROCESSING Hand-picked at peak ripeness. Floated to further remove defects. Held in-cherry for 24 hours. De-pulped. Grade 1 density separated. Dry-fermented for 24 hours. Wet-fermented, but not submerged, for an additional 12 hours. Dried on raised beds for 10–14 days. Share Share Link Teilen schließen Link kopieren Vollständige Details anzeigen
Original em inglês.

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