0 classificações
US$ 21,00/300g
Processo
Região
Variedade
Altitude
~1200 m acima do nível do mar
Recomendado para
Filtro, Espresso
O que a marca diz
Select roast profile (Drip or Espresso) based on your brew method. The Araponga micro-region sits at a high elevation in the state of Minas Gerais, spanning a range of microclimates that make it an ideal environment for specialty coffee to thrive. Local quality-focused programs centered on farmer education, improved processing techniques, and fermentation experimentation began in 2014, and has since grown a network of some 200 producers in the region. This offering brings together lots from four distinct farms - Morro dos Padeiros, Édio Miranda, Serra do Boné, and Casa Nova - all of whom have stood out for their pursuit of quality and dedication to their craft. In the cup, look for notes of apricot, wildflower honey, & fudge.Select roast profile (Drip or Espresso) based on your brew method. The Araponga micro-region sits at a high elevation in the state of Minas Gerais, spanning a range of microclimates that make it an ideal environment for specialty coffee to thrive. Local quality-focused programs centered on farmer education, improved processing techniques, and fermentation experimentation began in 2014, and has since grown a network of some 200 producers in the region. This offering brings together lots from four distinct farms - Morro dos Padeiros, Édio Miranda, Serra do Boné, and Casa Nova - all of whom have stood out for their pursuit of quality and dedication to their craft. In the cup, look for notes of apricot, wildflower honey, & fudge.
Original em inglês.
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300g
US$ 21,00
(US$ 31,75/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média a escura
Notas de prova
Damasco
Fudge
Mel de flores silvestres