0 classificações
A partir de US$ 16,66/250g
Processo
Altitude
1550-1650 m acima do nível do mar
Recomendado para
Filtro, Espresso, Percolação

O que a marca diz

A very sweet, chocolatey coffee with stone fruit notes and a pleasant acidity. Excellent for espresso and milk-based drinks, and equally moreish black at the breakfast table. We taste: Stone Fruit, Chocolate, Caramel Region: San Antonio Huista, Huehuetenango, Guatemala Altitude: 1,550 – 1,650 m.a.s.l Varieties: Caturra, Catuai, Bourbon Processing: Washed Sourced: Primavera Green Coffee Huehuetenango is one of Guatemala's most celebrated coffee regions, prized for its high altitudes and complex microclimates that produce clean, fruit-forward cups with bright acidity. The Primavera Family Lot brings together coffees from 10–15 small producers in San Antonio Huista, creating a classic, balanced regional profile that remains fully traceable to farm level. Sourced through Primavera Green Coffee — founded by Nadine, who comes from a long line of coffee producers — this lot is built on a philosophy of fairness and transparency. By purchasing these smaller lots at better prices, Primavera enables producers to reinvest in their farms and wet mills, with the long-term goal of developing more single-farm offerings in the future.
A very sweet, chocolatey coffee with stone fruit notes and a pleasant acidity. Excellent for espresso and milk-based drinks, and equally moreish black at the breakfast table. We taste: Stone Fruit, Chocolate, Caramel Region: San Antonio Huista, Huehuetenango, Guatemala Altitude: 1,550 – 1,650 m.a.s.l Varieties: Caturra, Catuai, Bourbon Processing: Washed Sourced: Primavera Green Coffee Huehuetenango is one of Guatemala's most celebrated coffee regions, prized for its high altitudes and complex microclimates that produce clean, fruit-forward cups with bright acidity. The Primavera Family Lot brings together coffees from 10–15 small producers in San Antonio Huista, creating a classic, balanced regional profile that remains fully traceable to farm level. Sourced through Primavera Green Coffee — founded by Nadine, who comes from a long line of coffee producers — this lot is built on a philosophy of fairness and transparency. By purchasing these smaller lots at better prices, Primavera enables producers to reinvest in their farms and wet mills, with the long-term goal of developing more single-farm offerings in the future.
Original em inglês.
Ver lançamentos anteriores
CLIFFTOP COFFEE ROASTERS · PT

Friends HueHue, Guatemala / Single Origin Specialty Coffee

250g
US$ 16,66
(US$ 30,23/lbs)
1kg
US$ 55,14
(US$ 25,01/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média a escura

Notas de prova

Caramelo
Chocolate
Frutas de caroço

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0 classificações
A partir de US$ 16,66/250g
CLIFFTOP COFFEE ROASTERS · PT

Friends HueHue, Guatemala / Single Origin Specialty Coffee

250g
US$ 16,66
(US$ 30,23/lbs)
1kg
US$ 55,14
(US$ 25,01/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média a escura

Notas de prova

Caramelo
Chocolate
Frutas de caroço
Processo
Altitude
1550-1650 m acima do nível do mar
Recomendado para
Filtro, Espresso, Percolação

O que a marca diz

A very sweet, chocolatey coffee with stone fruit notes and a pleasant acidity. Excellent for espresso and milk-based drinks, and equally moreish black at the breakfast table. We taste: Stone Fruit, Chocolate, Caramel Region: San Antonio Huista, Huehuetenango, Guatemala Altitude: 1,550 – 1,650 m.a.s.l Varieties: Caturra, Catuai, Bourbon Processing: Washed Sourced: Primavera Green Coffee Huehuetenango is one of Guatemala's most celebrated coffee regions, prized for its high altitudes and complex microclimates that produce clean, fruit-forward cups with bright acidity. The Primavera Family Lot brings together coffees from 10–15 small producers in San Antonio Huista, creating a classic, balanced regional profile that remains fully traceable to farm level. Sourced through Primavera Green Coffee — founded by Nadine, who comes from a long line of coffee producers — this lot is built on a philosophy of fairness and transparency. By purchasing these smaller lots at better prices, Primavera enables producers to reinvest in their farms and wet mills, with the long-term goal of developing more single-farm offerings in the future.
A very sweet, chocolatey coffee with stone fruit notes and a pleasant acidity. Excellent for espresso and milk-based drinks, and equally moreish black at the breakfast table. We taste: Stone Fruit, Chocolate, Caramel Region: San Antonio Huista, Huehuetenango, Guatemala Altitude: 1,550 – 1,650 m.a.s.l Varieties: Caturra, Catuai, Bourbon Processing: Washed Sourced: Primavera Green Coffee Huehuetenango is one of Guatemala's most celebrated coffee regions, prized for its high altitudes and complex microclimates that produce clean, fruit-forward cups with bright acidity. The Primavera Family Lot brings together coffees from 10–15 small producers in San Antonio Huista, creating a classic, balanced regional profile that remains fully traceable to farm level. Sourced through Primavera Green Coffee — founded by Nadine, who comes from a long line of coffee producers — this lot is built on a philosophy of fairness and transparency. By purchasing these smaller lots at better prices, Primavera enables producers to reinvest in their farms and wet mills, with the long-term goal of developing more single-farm offerings in the future.
Original em inglês.
Ver lançamentos anteriores

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Mais de Clifftop Coffee Roasters