CALENDAR COFFEE · IE
Rwamatamu | Rwanda | Filter
Ruanda 🇷🇼 · Lavado · Recomendado para Filtro · Torra média
$28.46/lbs
Melhor oferta
$19.96/250g
$36.21/lbs
$62.74/1kg
$28.46/lbs
Notas de prova
Especiarias de confeitaria
Laranja
Região
Karongi, Ruanda 🇷🇼
Processo
Lavado
Produtor
Rwamatamu washing station
Altitude
1600-2000 m acima do nível do mar
Colheita
junho
Variedade
Bourbon
“
O que a marca diz
Orange & Baking Spices
Harvest: June 2025
Country: Rwanda
Producer: Rwamatamu washing station
Region: Karongi, Western Province
Process: Washed
Variety: Bourbon
Altitude: 1,600-2,000 masl
Rwamatamu is a family-owned farm and washing station located in Rwanda’s Western Province. We were first introduced to the owners through the importer Omwani, and last year we had the privilege of meeting Bernice, Gaston, Leticia, and the rest of the Rwamatamu team in Rwanda. The trip was an incredible experience and it allowed us to lay the foundations for a more direct way of sourcing coffee in this country, which we're very excited about.
In 2025, Rwamatamu placed second in the prestigious Best of Rwanda competition and this coffee is the first of two lots we will be roasting from this harvest. We hope you enjoy it as much as we do!
This coffee has been roasted for filter and you can expect a bright and complex cup with notes of orange, raisin and baking spices.
Orange & Baking Spices
Harvest: June 2025
Country: Rwanda
Producer: Rwamatamu washing station
Region: Karongi, Western Province
Process: Washed
Variety: Bourbon
Altitude: 1,600-2,000 masl
Rwamatamu is a family-owned farm and washing station located in Rwanda’s Western Province. We were first introduced to the owners through the importer Omwani, and last year we had the privilege of meeting Bernice, Gaston, Leticia, and the rest of the Rwamatamu team in Rwanda. The trip was an incredible experience and it allowed us to lay the foundations for a more direct way of sourcing coffee in this country, which we're very excited about.
In 2025, Rwamatamu placed second in the prestigious Best of Rwanda competition and this coffee is the first of two lots we will be roasting from this harvest. We hope you enjoy it as much as we do!
This coffee has been roasted for filter and you can expect a bright and complex cup with notes of orange, raisin and baking spices.
Original em inglês.
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