Last updated: 2026-09-14T16:21:42.088Z

Esgotado

[0.0 out of 5 stars — 0 classificações](https://www.coffeelist.co/pt/b/caffelab/easter-coffee-blend/reviews)

**Processo:** [Lavado](https://www.coffeelist.co/pt/insights/processing-method/washed)

,

[Natural](https://www.coffeelist.co/pt/insights/processing-method/natural)

**Região:** [Bajawa, Indonésia 🇮🇩](https://www.coffeelist.co/pt/insights/region/e891dfea-0d63-4f33-9b1e-3b345fe1bc32)

·

[Villa Boa, Brasil 🇧🇷](https://www.coffeelist.co/pt/insights/region/0dfd29d6-f573-41f2-a5f5-3947bcca6a02)

·

[Karagwe, Tanzânia 🇹🇿](https://www.coffeelist.co/pt/insights/region/33181d6f-773f-4f64-aa26-b345c341d05a)

**Variedade:** [Catucaí](https://www.coffeelist.co/pt/insights/variety/catucai)

,

[Robusta](https://www.coffeelist.co/pt/insights/variety/robusta)

**Altitude:** ~1030 m acima do nível do mar

**Recomendado para:** Espresso

## O que a marca diz

> At Easter, the air smells of coffee, of this coffee. Designed for coffee lovers and for those who love to treat themselves to a moment of sweetness. The magic is in the cup, and it’s waiting for you.

Original em inglês.

[CAFFELAB · IT](https://www.coffeelist.co/pt/b/caffelab)

# Easter Coffee blend

[Ver no site do torrefator](https://caffelab.com/cioccolatissimo-easter-blend/)

## Perfil

### Características de sabor

**Corpo:** 66/100 — Leve e semelhante ao chá (0) to Encorpado e cremoso (100)

**Acidez:** 33/100 — Suave (0) to Vivo e ácido (100)

**Doçura:** 70/100 — Menos doce (0) to Muito doce (100)

**Amargor:** 60/100 — Amargor subtil (0) to Amargor pronunciado (100)

**Caráter:** 23/100 — Clássico (0) to Funky e original (100)

**Nível de torra:** Média a escura — 5/7, from Muito clara (1) to Muito escura (7)

## Notas de prova

Caramelo

Avelã

Chocolate ao leite

## Também podes gostar

[Ver todos](https://www.coffeelist.co/pt/b/caffelab/easter-coffee-blend/similar)

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