0 classificações
A partir de US$ 7,82/250g
Região
Variedade
Altitude
1300-1400 m acima do nível do mar
Recomendado para
Espresso, Percolação
O que a marca diz
Meet the blend our roasters look forward to crafting each winter. Pairing well with milk, it is also a solid base for all those winter recipes you've been saving. We've created it using a careful mix of natural and washed lots from St. Joseph Estate and Attikan Estate. Opening with the aroma of brown spices, this coffee has a medium body and a syrupy, round mouthfeel. You’ll be able to taste cinnamon, cacao, roasted almonds, and raisins, and tying everything together nicely is a chocolatey aftertaste. We recommend brewing it as an espresso, or with a Moka Pot or French Press. Recommended Resting Period: 10 DaysMeet the blend our roasters look forward to crafting each winter. Pairing well with milk, it is also a solid base for all those winter recipes you've been saving. We've created it using a careful mix of natural and washed lots from St. Joseph Estate and Attikan Estate. Opening with the aroma of brown spices, this coffee has a medium body and a syrupy, round mouthfeel. You’ll be able to taste cinnamon, cacao, roasted almonds, and raisins, and tying everything together nicely is a chocolatey aftertaste. We recommend brewing it as an espresso, or with a Moka Pot or French Press. Recommended Resting Period: 10 Days
Original em inglês.
Ver lançamentos anteriores
250g
US$ 7,82
(US$ 14,19/lbs)500g
US$ 14,54
(US$ 13,19/lbs)1kg
US$ 26,58
(US$ 12,06/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Média
Notas de prova
Cacau
Canela
Uva-passa
Amêndoa torrada