Our darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 Days

Our darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 Days