0 classificações
A partir de US$ 7,31/250g
Processo
Região
Variedade
Altitude
~1450 m acima do nível do mar
Recomendado para
Espresso, Percolação
O que a marca diz
Basankhan Estate was our first ever single origin dark roast. Now a beloved part of our perennial selection, it comes from a family-owned farm with a rich history spanning over 100 years. At the estate, coffee grows alongside black pepper, oranges, cardamom, lemons, and bananas. As you take a sip, enjoy the velvety mouthfeel reminiscent of dark chocolate, which enhances the overall richness of this brew. The coffee’s body is heavy and round, creating a luscious and full-bodied experience that envelops your palate. If you’ve liked our dark roasts like Vienna and Dhak, you’ll enjoy this one too! Recommended Resting Period: 7 DaysBasankhan Estate was our first ever single origin dark roast. Now a beloved part of our perennial selection, it comes from a family-owned farm with a rich history spanning over 100 years. At the estate, coffee grows alongside black pepper, oranges, cardamom, lemons, and bananas. As you take a sip, enjoy the velvety mouthfeel reminiscent of dark chocolate, which enhances the overall richness of this brew. The coffee’s body is heavy and round, creating a luscious and full-bodied experience that envelops your palate. If you’ve liked our dark roasts like Vienna and Dhak, you’ll enjoy this one too! Recommended Resting Period: 7 Days
Original em inglês.
Ver lançamentos anteriores
250g
US$ 7,31
(US$ 13,26/lbs)500g
US$ 13,57
(US$ 12,31/lbs)1kg
US$ 24,84
(US$ 11,27/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Escura
Notas de prova
Chocolate amargo
Toffee
Agridoce
malte torrado