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AXIL COFFEE · AU
Heavyweight Blend
Colômbia 🇨🇴, Laos 🇱🇦, Brasil 🇧🇷 · Lavado, Natural · Recomendado para Filtro, Espresso · Torra escura
$22.76/lbs
Melhor oferta
$15.91/250g
$28.87/lbs
$31.88/500g
$28.92/lbs
$47.86/750g
$28.94/lbs
$51.28/1kg
$23.26/lbs
$82.08/1.5kg
$24.82/lbs
$100.33/2kg
$22.76/lbs
$150.53/3kg
$22.76/lbs
$200.72/4kg
$22.76/lbs
$250.91/5kg
$22.76/lbs
Notas de prova
Chocolate amargo
Toffee
Região
Popayán, Colômbia 🇨🇴 · Laos 🇱🇦 · Esperanca, Brasil 🇧🇷
Processo
Lavado, Natural
Produtor
Axil Coffee Roasters
O que a marca diz
Origins: Brazil, Colombia & Laos Farm/Region: Esperanca, Popoyan & Laos Tasting Notes: Dark Chocolate, Toffee & Biscotti Varietal: Mixed varietal Processing: Natural & Washed Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Heavyweight is designed to be richer and more intense then our seasonal blend through further development in the roaster. This profile is more familiar to traditional espresso drinkers but allows quality of the coffee to still shine through. Coffee is a seasonal product and adjust accordingly. We select and source each coffee based on harvest and processing method to maintain a consistent cup profile all year round. Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds
Origins: Brazil, Colombia & Laos Farm/Region: Esperanca, Popoyan & Laos Tasting Notes: Dark Chocolate, Toffee & Biscotti Varietal: Mixed varietal Processing: Natural & Washed Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Heavyweight is designed to be richer and more intense then our seasonal blend through further development in the roaster. This profile is more familiar to traditional espresso drinkers but allows quality of the coffee to still shine through. Coffee is a seasonal product and adjust accordingly. We select and source each coffee based on harvest and processing method to maintain a consistent cup profile all year round. Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds
Original em inglês.
Como foi este café?
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AXIL COFFEE · AU
Heavyweight Blend
Colômbia 🇨🇴, Laos 🇱🇦, Brasil 🇧🇷 · Lavado, Natural · Recomendado para Filtro, Espresso · Torra escura
$22.76/lbs
Melhor oferta
$15.91/250g
$28.87/lbs
$31.88/500g
$28.92/lbs
$47.86/750g
$28.94/lbs
$51.28/1kg
$23.26/lbs
$82.08/1.5kg
$24.82/lbs
$100.33/2kg
$22.76/lbs
$150.53/3kg
$22.76/lbs
$200.72/4kg
$22.76/lbs
$250.91/5kg
$22.76/lbs
Notas de prova
Chocolate amargo
Toffee
Região
Popayán, Colômbia 🇨🇴 · Laos 🇱🇦 · Esperanca, Brasil 🇧🇷
Processo
Lavado, Natural
Produtor
Axil Coffee Roasters
O que a marca diz
Origins: Brazil, Colombia & Laos Farm/Region: Esperanca, Popoyan & Laos Tasting Notes: Dark Chocolate, Toffee & Biscotti Varietal: Mixed varietal Processing: Natural & Washed Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Heavyweight is designed to be richer and more intense then our seasonal blend through further development in the roaster. This profile is more familiar to traditional espresso drinkers but allows quality of the coffee to still shine through. Coffee is a seasonal product and adjust accordingly. We select and source each coffee based on harvest and processing method to maintain a consistent cup profile all year round. Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds
Origins: Brazil, Colombia & Laos Farm/Region: Esperanca, Popoyan & Laos Tasting Notes: Dark Chocolate, Toffee & Biscotti Varietal: Mixed varietal Processing: Natural & Washed Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds Roast Profile: Espresso About The Coffee: Heavyweight is designed to be richer and more intense then our seasonal blend through further development in the roaster. This profile is more familiar to traditional espresso drinkers but allows quality of the coffee to still shine through. Coffee is a seasonal product and adjust accordingly. We select and source each coffee based on harvest and processing method to maintain a consistent cup profile all year round. Recommended Recipe: Black - 20g in/44g out Milk 22g in/38g out Total Extraction time: 27-30 seconds
Original em inglês.
Como foi este café?
Experimentaste estes grãos? Adiciona a tua avaliação!