0 classificações
A partir de US$ 25,22/200g
Processo
Região
Variedade
Recomendado para
Filtro, Espresso
O que a marca diz
Post-harvest processing doesn’t get much more low-intervention than this. This coffee was picked, submerged in water to identify unripe cherries (these float to the surface), and then fermented for 72 hours in an air-tight barrel before being rinsed, dried and prepared for shipping. This method has produced a cup of rich textures and round body. The inherent sweetness of the Bourbon variety is expressed in pear, raisin and some raspberry flavours. A delectable, balanced, crowd-pleasing brew. Explore our full Linarco Rodriguez collection herePost-harvest processing doesn’t get much more low-intervention than this. This coffee was picked, submerged in water to identify unripe cherries (these float to the surface), and then fermented for 72 hours in an air-tight barrel before being rinsed, dried and prepared for shipping. This method has produced a cup of rich textures and round body. The inherent sweetness of the Bourbon variety is expressed in pear, raisin and some raspberry flavours. A delectable, balanced, crowd-pleasing brew. Explore our full Linarco Rodriguez collection here
Original em inglês.
200g
US$ 25,22
(US$ 57,20/lbs)1kg
US$ 109,11
(US$ 49,49/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Pera
Framboesa
Uva-passa