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Arquivado · Já não está disponível
0 classificações
Processo
Lavado
Região
Santa Bárbara, Honduras 🇭🇳
Variedade
Parainema
Altitude
~1600 m acima do nível do mar
Recomendado para
Filtro, Espresso, Cold brew

O que a marca diz

A vibrant washed Parainema from the renowned Santa Barbara region, grown at 1,600m+ by third-generation producer Isaias Fernandez. Expect a rich yet lively cup with notes of prune, orange, dark chocolate, and lime, balancing sweetness, depth, and bright citrus acidity. Carefully hand-selected and traditionally processed, this coffee showcases the clean, expressive character that has made Santa Barbara famous among specialty coffee lovers.
A vibrant washed Parainema from the renowned Santa Barbara region, grown at 1,600m+ by third-generation producer Isaias Fernandez. Expect a rich yet lively cup with notes of prune, orange, dark chocolate, and lime, balancing sweetness, depth, and bright citrus acidity. Carefully hand-selected and traditionally processed, this coffee showcases the clean, expressive character that has made Santa Barbara famous among specialty coffee lovers.
Original em inglês.
ARIOSA COFFEE ROASTING COMPANY

Isaias Fernandez Honduras

Já não está disponível
250g
US$ 17,77
1kg
US$ 63,94

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Amargor subtil
Amargor pronunciado
Convencional
Funky e original
Nível de torra: Clara a média

Notas de prova

Chocolate amargo
Lima
Laranja
Ameixa seca

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0 classificações
ARIOSA COFFEE ROASTING COMPANY

Isaias Fernandez Honduras

Já não está disponível
250g
US$ 17,77
1kg
US$ 63,94

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Amargor subtil
Amargor pronunciado
Convencional
Funky e original
Nível de torra: Clara a média

Notas de prova

Chocolate amargo
Lima
Laranja
Ameixa seca
Processo
Lavado
Região
Santa Bárbara, Honduras 🇭🇳
Variedade
Parainema
Altitude
~1600 m acima do nível do mar
Recomendado para
Filtro, Espresso, Cold brew

O que a marca diz

A vibrant washed Parainema from the renowned Santa Barbara region, grown at 1,600m+ by third-generation producer Isaias Fernandez. Expect a rich yet lively cup with notes of prune, orange, dark chocolate, and lime, balancing sweetness, depth, and bright citrus acidity. Carefully hand-selected and traditionally processed, this coffee showcases the clean, expressive character that has made Santa Barbara famous among specialty coffee lovers.
A vibrant washed Parainema from the renowned Santa Barbara region, grown at 1,600m+ by third-generation producer Isaias Fernandez. Expect a rich yet lively cup with notes of prune, orange, dark chocolate, and lime, balancing sweetness, depth, and bright citrus acidity. Carefully hand-selected and traditionally processed, this coffee showcases the clean, expressive character that has made Santa Barbara famous among specialty coffee lovers.
Original em inglês.

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)
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Ariosa Coffee Roasting Company
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)
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Ariosa Coffee Roasting Company
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