0 classificações
A partir de US$ 18,69/250g
Processo
Região
Variedade
Altitude
1460-1460 m acima do nível do mar
Recomendado para
Filtro, Espresso, Cold brew
O que a marca diz
CANDIED FRUIT - CACAO NIBS - CINNAMON This natural filter is a distinctly exceptional offering due to its unique variety. The Maracaturra is a hybrid - a merging of the Caturra: typically sweet and elegant in character, and the Maragogype: sometimes referred to as “elephant bean” for its large size and well-known for presenting floral, citrus flavours with a higher acidity. Owned and managed by Lucia Ortiz and her family, whom we have been trading directly with since 2015 , Finca Las Mercedes is located at Cerro El Tigre, 3 km to the east of Santiago de Maria, Usulutan. The Las Mercedes we buy from Lucia Ortiz has it’s origin in seeds bought from Juan Diego de la Cerda from the El Socorro farm in Guatemala,our first Direct Trade partner. His Maracaturra has come number 1 in the Guatemala Cup of Excellence twice. Grown at 1,460 m.a.s.l on the El Rubi plot of the farm, this coffee has a silky body and mouthfeel with notes of candied fruit, cacao nibs, and cinnamon, presenting a subtle but distinctive natural processed character.CANDIED FRUIT - CACAO NIBS - CINNAMON This natural filter is a distinctly exceptional offering due to its unique variety. The Maracaturra is a hybrid - a merging of the Caturra: typically sweet and elegant in character, and the Maragogype: sometimes referred to as “elephant bean” for its large size and well-known for presenting floral, citrus flavours with a higher acidity. Owned and managed by Lucia Ortiz and her family, whom we have been trading directly with since 2015 , Finca Las Mercedes is located at Cerro El Tigre, 3 km to the east of Santiago de Maria, Usulutan. The Las Mercedes we buy from Lucia Ortiz has it’s origin in seeds bought from Juan Diego de la Cerda from the El Socorro farm in Guatemala,our first Direct Trade partner. His Maracaturra has come number 1 in the Guatemala Cup of Excellence twice. Grown at 1,460 m.a.s.l on the El Rubi plot of the farm, this coffee has a silky body and mouthfeel with notes of candied fruit, cacao nibs, and cinnamon, presenting a subtle but distinctive natural processed character.
Original em inglês.
250g
US$ 18,69
(US$ 33,91/lbs)1kg
US$ 50,74
(US$ 23,02/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Canela
Nibs de cacau
Bala
Frutado