0 classificações
US$ 30,00/1lb
Processo
Altitude
1200-1600 m acima do nível do mar
Colheita
maio-outubro
Recomendado para
Filtro, Espresso, Percolação
Orgânico
Sim

O que a marca diz

ORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications Organic
ORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications Organic
Original em inglês.
ALASKA COFFEE ROASTING OF MIAMI

BALI ORGANIC KINTAMANI NATURAL

1lb
US$ 30,00
(US$ 30,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cereja
Chocolate
Anis
Bala

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Mais de ALASKA COFFEE ROASTING OF MIAMI

0 classificações
US$ 30,00/1lb
ALASKA COFFEE ROASTING OF MIAMI

BALI ORGANIC KINTAMANI NATURAL

1lb
US$ 30,00
(US$ 30,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Cereja
Chocolate
Anis
Bala
Processo
Altitude
1200-1600 m acima do nível do mar
Colheita
maio-outubro
Recomendado para
Filtro, Espresso, Percolação
Orgânico
Sim

O que a marca diz

ORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications Organic
ORIGIN INFORMATION Grower Coffee producers organized through Subak Abian (SA) a traditional structure of farmer organization in upland Bali Variety Bourbon, (S795 & USDA 762) Typica, and Catimor Region Kintamani Highlands of Central Bali, Indonesia Harvest May - October Altitude 1200 – 1600 masl Soil Volcanic loam Process Full natural and dried on raised beds Certifications Organic
Original em inglês.

Também podes gostar

Mais de ALASKA COFFEE ROASTING OF MIAMI