0 classificações
A partir de US$ 16,64/250g
Processo
Região
Variedade
Altitude
~2000 m acima do nível do mar
O que a marca diz
To choose pre-ground coffee please choose from our 'Select Grind' option befor****e adding this coffee to your cart. Sticky sweet, with a berry acidity and a soft mouthfeel. We're delighted to introduce Amederaro Konga G1 to our list. Amederaro Konga have extremely strict and uncompromising standards, placing 7th in the inaugural Ethiopia Cup of Excellence and reaching the final table of the Taste of Harvest competition in both 2018 and 2019. Country: Ethiopia Region: Konga, Yirgacheffe Mill: Konga Amederaro Producer Type: Washing Station Elevation: 2000m.a.s.l. Coffee Variety: Indigenous varieties Process: NaturalTo choose pre-ground coffee please choose from our 'Select Grind' option befor****e adding this coffee to your cart. Sticky sweet, with a berry acidity and a soft mouthfeel. We're delighted to introduce Amederaro Konga G1 to our list. Amederaro Konga have extremely strict and uncompromising standards, placing 7th in the inaugural Ethiopia Cup of Excellence and reaching the final table of the Taste of Harvest competition in both 2018 and 2019. Country: Ethiopia Region: Konga, Yirgacheffe Mill: Konga Amederaro Producer Type: Washing Station Elevation: 2000m.a.s.l. Coffee Variety: Indigenous varieties Process: Natural
Original em inglês.
250g
US$ 16,64
(US$ 30,19/lbs)1kg
US$ 59,91
(US$ 27,17/lbs)Perfil
Características de sabor
Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média
Notas de prova
Bagas
Mirtilo
Canela
Marmelada
Macio
Doce