0 classificações
A partir de US$ 18,00/12oz
Variedade
Altitude
~1500 m acima do nível do mar

O que a marca diz

From the legendary Tarrazu region of Costa Rica comes this exceptional honey process Pacamara from Candelaria Farm, part of AFAORCA, the Association of Families of the Caraigres Hills. AFAORCA was formed in 1996 when a group of farmers came together to improve the production and marketing of their coffee. Today, the cooperative comprises 32+ farming families committed to sustainable practices. This Pacamara hybrid develops beautifully through the honey process, where mucilage is retained during drying to enhance natural sweetness. Grown at high altitude on Tarrazu's volcanic soil, the cherries ripen slowly, concentrating flavor complexity. The result is a fruit-forward cup with dried fruits, cocoa nibs, and bright pink grapefruit notes balanced with spice undertones. Tarrazu has long been celebrated as one of the world's finest coffee regions. AFAORCA's commitment to family farming and quality ensures every cup tells a story of excellent coffee craftsmanship. Origin: Tarrazu, Costa RicaProducer: Candelaria Farm / AFAORCAAltitude: ~1,500 MASLVariety: PacamaraProcess: HoneyTasting Notes: Dried Fruits, Cocoa Nibs, Pink Grapefruit
From the legendary Tarrazu region of Costa Rica comes this exceptional honey process Pacamara from Candelaria Farm, part of AFAORCA, the Association of Families of the Caraigres Hills. AFAORCA was formed in 1996 when a group of farmers came together to improve the production and marketing of their coffee. Today, the cooperative comprises 32+ farming families committed to sustainable practices. This Pacamara hybrid develops beautifully through the honey process, where mucilage is retained during drying to enhance natural sweetness. Grown at high altitude on Tarrazu's volcanic soil, the cherries ripen slowly, concentrating flavor complexity. The result is a fruit-forward cup with dried fruits, cocoa nibs, and bright pink grapefruit notes balanced with spice undertones. Tarrazu has long been celebrated as one of the world's finest coffee regions. AFAORCA's commitment to family farming and quality ensures every cup tells a story of excellent coffee craftsmanship. Origin: Tarrazu, Costa RicaProducer: Candelaria Farm / AFAORCAAltitude: ~1,500 MASLVariety: PacamaraProcess: HoneyTasting Notes: Dried Fruits, Cocoa Nibs, Pink Grapefruit
Original em inglês.
Ver lançamentos anteriores
360FCOFFEE

CANDELARIA FARM | COSTA RICA

12oz
US$ 18,00
(US$ 24,00/lbs)
5lb
US$ 80,00
(US$ 16,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Frutas secas
Nibs de cacau
Toranja rosa

Também podes gostar

Mais de 360Fcoffee

0 classificações
A partir de US$ 18,00/12oz
360FCOFFEE

CANDELARIA FARM | COSTA RICA

12oz
US$ 18,00
(US$ 24,00/lbs)
5lb
US$ 80,00
(US$ 16,00/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara a média

Notas de prova

Frutas secas
Nibs de cacau
Toranja rosa
Variedade
Altitude
~1500 m acima do nível do mar

O que a marca diz

From the legendary Tarrazu region of Costa Rica comes this exceptional honey process Pacamara from Candelaria Farm, part of AFAORCA, the Association of Families of the Caraigres Hills. AFAORCA was formed in 1996 when a group of farmers came together to improve the production and marketing of their coffee. Today, the cooperative comprises 32+ farming families committed to sustainable practices. This Pacamara hybrid develops beautifully through the honey process, where mucilage is retained during drying to enhance natural sweetness. Grown at high altitude on Tarrazu's volcanic soil, the cherries ripen slowly, concentrating flavor complexity. The result is a fruit-forward cup with dried fruits, cocoa nibs, and bright pink grapefruit notes balanced with spice undertones. Tarrazu has long been celebrated as one of the world's finest coffee regions. AFAORCA's commitment to family farming and quality ensures every cup tells a story of excellent coffee craftsmanship. Origin: Tarrazu, Costa RicaProducer: Candelaria Farm / AFAORCAAltitude: ~1,500 MASLVariety: PacamaraProcess: HoneyTasting Notes: Dried Fruits, Cocoa Nibs, Pink Grapefruit
From the legendary Tarrazu region of Costa Rica comes this exceptional honey process Pacamara from Candelaria Farm, part of AFAORCA, the Association of Families of the Caraigres Hills. AFAORCA was formed in 1996 when a group of farmers came together to improve the production and marketing of their coffee. Today, the cooperative comprises 32+ farming families committed to sustainable practices. This Pacamara hybrid develops beautifully through the honey process, where mucilage is retained during drying to enhance natural sweetness. Grown at high altitude on Tarrazu's volcanic soil, the cherries ripen slowly, concentrating flavor complexity. The result is a fruit-forward cup with dried fruits, cocoa nibs, and bright pink grapefruit notes balanced with spice undertones. Tarrazu has long been celebrated as one of the world's finest coffee regions. AFAORCA's commitment to family farming and quality ensures every cup tells a story of excellent coffee craftsmanship. Origin: Tarrazu, Costa RicaProducer: Candelaria Farm / AFAORCAAltitude: ~1,500 MASLVariety: PacamaraProcess: HoneyTasting Notes: Dried Fruits, Cocoa Nibs, Pink Grapefruit
Original em inglês.
Ver lançamentos anteriores

Também podes gostar

Mais de 360Fcoffee