Arquivado · Já não está disponível
0 classificações
A partir de US$ 17,71/250g

O que a marca diz

Once fully ripe the coffee cherries are picked and transported down to the Agri Evolve Coffee station. The cherries are graded, sundried for around 3 weeks before they are hulled, graded again, cleaned and bagged. The result is a bright and complex coffee with taste notes of cranberry, raspberry and nectarine.
Once fully ripe the coffee cherries are picked and transported down to the Agri Evolve Coffee station. The cherries are graded, sundried for around 3 weeks before they are hulled, graded again, cleaned and bagged. The result is a bright and complex coffee with taste notes of cranberry, raspberry and nectarine.
Original em inglês.
200 DEGREES COFFEE

Kalingwe, Uganda

Já não está disponível
250g
US$ 17,71
(US$ 32,13/lbs)
1kg
US$ 56,80
(US$ 25,76/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Oxicoco
Nectarina
Framboesa

Também podes gostar

Mais de 200 Degrees Coffee

Arquivado · Já não está disponível
0 classificações
A partir de US$ 17,71/250g
200 DEGREES COFFEE

Kalingwe, Uganda

Já não está disponível
250g
US$ 17,71
(US$ 32,13/lbs)
1kg
US$ 56,80
(US$ 25,76/lbs)

Perfil

Características de sabor

Leve e semelhante ao chá
Encorpado e cremoso
Suave
Vivo e ácido
Menos doce
Muito doce
Amargor subtil
Amargor pronunciado
Clássico
Funky e original
Nível de torra: Clara

Notas de prova

Oxicoco
Nectarina
Framboesa

O que a marca diz

Once fully ripe the coffee cherries are picked and transported down to the Agri Evolve Coffee station. The cherries are graded, sundried for around 3 weeks before they are hulled, graded again, cleaned and bagged. The result is a bright and complex coffee with taste notes of cranberry, raspberry and nectarine.
Once fully ripe the coffee cherries are picked and transported down to the Agri Evolve Coffee station. The cherries are graded, sundried for around 3 weeks before they are hulled, graded again, cleaned and bagged. The result is a bright and complex coffee with taste notes of cranberry, raspberry and nectarine.
Original em inglês.

Também podes gostar

Mais de 200 Degrees Coffee