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À partir de 12,00 $US/225g

Ce que dit la marque

A Luxurious Coffee. Designed to be poured on an espresso machine, it stands boldly as an espresso but its real secret is the flavour to cut through milk. OUR ESPRESSO RECIPE FOR THIS COFFEE DRY DOSE 20 grams WET DOSE 40-42 grams TEMP 93 °C PRESSURE 9 bar TIME 23-25 seconds We would recommend this as a starting point. Our speciality range is best enjoyed when brewed using speciality equipment rather than auto and filter machines. Try Resurrection in an Aeropress. Free Shipping in SA on orders over R250! 100% Returns if not completely satisfied!
A Luxurious Coffee. Designed to be poured on an espresso machine, it stands boldly as an espresso but its real secret is the flavour to cut through milk. OUR ESPRESSO RECIPE FOR THIS COFFEE DRY DOSE 20 grams WET DOSE 40-42 grams TEMP 93 °C PRESSURE 9 bar TIME 23-25 seconds We would recommend this as a starting point. Our speciality range is best enjoyed when brewed using speciality equipment rather than auto and filter machines. Try Resurrection in an Aeropress. Free Shipping in SA on orders over R250! 100% Returns if not completely satisfied!
Original en anglais.
225g
12,00 $US
(24,19 $US/lbs)
1kg
40,00 $US
(18,14 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Caramel
Chocolat
Noix

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0 notes
À partir de 12,00 $US/225g
225g
12,00 $US
(24,19 $US/lbs)
1kg
40,00 $US
(18,14 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Caramel
Chocolat
Noix

Ce que dit la marque

A Luxurious Coffee. Designed to be poured on an espresso machine, it stands boldly as an espresso but its real secret is the flavour to cut through milk. OUR ESPRESSO RECIPE FOR THIS COFFEE DRY DOSE 20 grams WET DOSE 40-42 grams TEMP 93 °C PRESSURE 9 bar TIME 23-25 seconds We would recommend this as a starting point. Our speciality range is best enjoyed when brewed using speciality equipment rather than auto and filter machines. Try Resurrection in an Aeropress. Free Shipping in SA on orders over R250! 100% Returns if not completely satisfied!
A Luxurious Coffee. Designed to be poured on an espresso machine, it stands boldly as an espresso but its real secret is the flavour to cut through milk. OUR ESPRESSO RECIPE FOR THIS COFFEE DRY DOSE 20 grams WET DOSE 40-42 grams TEMP 93 °C PRESSURE 9 bar TIME 23-25 seconds We would recommend this as a starting point. Our speciality range is best enjoyed when brewed using speciality equipment rather than auto and filter machines. Try Resurrection in an Aeropress. Free Shipping in SA on orders over R250! 100% Returns if not completely satisfied!
Original en anglais.

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Plus de Truth Coffee Roasting