Traitement
Région
Variété
Altitude
1350-1800 m alt.
Bio
Oui
Ce que dit la marque
DARK CHOCOLATE, CARAMEL, FRUITY Pure origin - Washed - 100% Arabica - SCA 83 Colombia Bio is a mild, balanced coffee with notes of dark chocolate, caramel, mandarin orange, and red apple. Produced by 85 female farmers in Huila, El Bombo offers a round texture on the palate, while retaining a lovely fruity freshness and a persistent length.DARK CHOCOLATE, CARAMEL, FRUITY Pure origin - Washed - 100% Arabica - SCA 83 Colombia Bio is a mild, balanced coffee with notes of dark chocolate, caramel, mandarin orange, and red apple. Produced by 85 female farmers in Huila, El Bombo offers a round texture on the palate, while retaining a lovely fruity freshness and a persistent length.
Original en anglais.
Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne
Notes de dégustation
Caramel
Chocolat noir
Fruité
Orange mandarine
Pomme rouge