Last updated: 2026-09-11T15:01:42.444Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/still-coffee-roasters/karumandi-aa/reviews)

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [Kirinyaga, Kenya 🇰🇪](https://www.coffeelist.co/fr/insights/region/1742a708-09ab-4614-8c0c-ffb00742347f)

**Variété:** [Batian](https://www.coffeelist.co/fr/insights/variety/batian)

,

[Ruiru 11](https://www.coffeelist.co/fr/insights/variety/ruiru-11)

,

[SL28](https://www.coffeelist.co/fr/insights/variety/sl28)

,

[SL34](https://www.coffeelist.co/fr/insights/variety/sl34)

**Altitude:** 1600-1800 m alt.

## Ce que dit la marque

> karumandi aa Origin: Kenya, Karumandi, Kirinyaga Producer: 1,600 smallholder farmers (Baragwi Farmers) Process: Washed Varietal: SL28, SL34, Ruiru 11, Batian Altitude: 1,600–1,800 masl Tasting Notes: stone fruits, purple fruits, blackberry, grape, plum, caramel, juicy We recently changed the roast. It taste like our first batch at Coffeenerd! Explosive and juicy but still clean. This coffee is a snapshot of place, grown on the cool, volcanic slopes of Kirinyaga and processed with extraordinary care at the Karumandi Factory. After pulping and density-sorting, cherries undergo a slow, shade-covered fermentation and a meticulous double soak, a hallmark of Kenyan excellence, before drying on raised beds for up to three weeks. We’ve roasted it ultra-light to let the nuances shine. Expect purple fruits, plum, raisins, caramel and a lot of juicyness. A lively start to East Africa’s season, bright, structured, and full of promise.

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/still-coffee-roasters/karumandi-aa/releases)

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# karumandi aa

[Voir sur le site du torréfacteur](https://stillcoffeeroasters.com/products/karamandi-aa)

## Profil

### Caractéristiques gustatives

**Corps:** 21/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 83/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 70/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 10/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Très claire — 1/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Mûre

Caramel

Raisin

Prune

Fruits à noyau

Raisin Concord

Juteux

Raisin sec

Fruits violets

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