Last updated: 2026-09-10T18:21:19.678Z

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/stereoscope-coffee/decaf-peru/reviews)

30,48 $US/10oz

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [Northern Peru, Pérou 🇵🇪](https://www.coffeelist.co/fr/insights/region/824dbd90-f657-441e-9a25-27eb4024312d)

**Variété:** [Bourbon](https://www.coffeelist.co/fr/insights/variety/bourbon)

,

[Catimor](https://www.coffeelist.co/fr/insights/variety/catimor)

,

[Catuaí](https://www.coffeelist.co/fr/insights/variety/catuai)

,

[Caturra](https://www.coffeelist.co/fr/insights/variety/caturra)

,

[Pache](https://www.coffeelist.co/fr/insights/variety/pache)

,

[Villa Sarchi](https://www.coffeelist.co/fr/insights/variety/villa-sarchi)

**Altitude:** 1100-1700 m alt.

**Décaféiné:** Oui

## Ce que dit la marque

> 37 Peru Norandino - Decaf Black Cherry, Plum, Smooth, Cocoa Northern Regions Washed Caturra, Bourbon, Catuai, Pache, Villa Sarchi, Catimor This water processed decaf comes from Cooperativa Agrícola de Servicios Múltiples Norandino, an umbrella coop formed to support three regional coops—in total supporting 7000 producer-members who cultivate 25,000 acres of coffee in the regions of Piura, Cajamarca, Amazonas and San Martin. Peru's coffee is primarily grown by indigenous small-scale farmers who cultivate just a few acres each. Region Process Varietal This water processed decaf comes from Cooperativa Agrícola de Servicios Múltiples Norandino, an umbrella coop formed to support three regional coops—in total supporting 7000 producer-members who cultivate 25,000 acres of coffee in the regions of Piura, Cajamarca, Amazonas and San Martin. Peru's coffee is primarily grown by indigenous small-scale farmers who cultivate just a few acres each. Origin: Peru Farm: Norandino - Decaf Altitude: 1100 - 1700 masl Profile: Medium Roast This water processed decaf comes from Cooperativa Agrícola de Servicios Múltiples Norandino, an umbrella coop formed to support three regional coops—in total supporting 7000 producer-members who cultivate 25,000 acres of coffee in the regions of Piura, Cajamarca, Amazonas and San Martin. Peru's coffee is primarily grown by indigenous small-scale farmers who cultivate just a few acres each. Origin: Peru Farm: Norandino - Decaf Altitude: 1100 - 1700 masl Profile: Medium Roast Size 10oz 2.5lb 5lb Quantity - 1 + Total $30.48 Tax included and shipping calculated at checkout Add to Bag * We guarantee shipping of the freshest roast date available, which may/may not be on the same date as your order. Ships with 1-3 Day Priority Mail USPS. No refunds will be given. Previous productNext product Related products Ethiopia - Mengeche Derso FROM $31.81 Bolivia - Finca Las Lomas FROM $34.64 Ethiopia - Bishan Wate FROM $31.74 Colombia - Peñas Blancas - Ombligon FROM $36.35 Contact us info@stereoscopecoffee.com coffee (10)Merchandise (7)Order online

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/stereoscope-coffee/decaf-peru/releases)

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# Decaf - Peru

[Voir sur le site du torréfacteur](https://www.stereoscopecoffee.com/products/decaf-ethiopia-copy)

10oz

30,48 $US

(48,77 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 58/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 60/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 55/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 39/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne — 4/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Cacao

Cerise noire

Prune

Lisse

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