SHOKUNIN COFFEE COLLECTIVE · NL
Argote Lactic Anaerobic
Colombie 🇨🇴 · Anaerobie, Fermentation prolongee
$29.81/lbs
Meilleure offre
$18.25/250g
$33.11/lbs
$65.71/1kg
$29.81/lbs
Notes de dégustation
Thé au jasmin
Noix de muscade
Papaye
Région
Nariño, Colombie 🇨🇴
Process
Anaerobie, Fermentation prolongee
Producteur
Argote family
Altitude
1950-2000 m alt.
Variété
Castillo, Caturra
“
Ce que dit la marque
Colombia – Lactic Anaerobic Castillo. Heavy aromas like nutmeg and jasmine. Mellow sweetness like papaya and banana. Soft body like Darjeeling tea.
After extensive fermentation classes and experiments, Juan Pablo started actively controlling the coffee's fermentation.
Region: Nariño, Colombia
Altitude: 1950 - 2,000 m.a.s.l.
Variety: Castillo
Processing: Depulped, 8 days anaerobic fermentation with 2% salt to a pH of 3.6
Colombia – Lactic Anaerobic Castillo. Heavy aromas like nutmeg and jasmine. Mellow sweetness like papaya and banana. Soft body like Darjeeling tea.
After extensive fermentation classes and experiments, Juan Pablo started actively controlling the coffee's fermentation.
Region: Nariño, Colombia
Altitude: 1950 - 2,000 m.a.s.l.
Variety: Castillo
Processing: Depulped, 8 days anaerobic fermentation with 2% salt to a pH of 3.6
Original en anglais.
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