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ROCKET BEAN ROASTERY · LV
Colombia | Sugarcane Decaf, Natural
Colombie 🇨🇴 · Decafeine a la canne a sucre · Décaféiné
$49.17/lbs
$21.68/200g
$49.17/lbs
Notes de dégustation
Cacao
Pamplemousse
Région
Quindío, Colombie 🇨🇴
Process
Decafeine a la canne a sucre
Producteur
Jairo Arcila
Altitude
1200-1700 m alt.
Récolte
mai
Variété
Castillo
Ce que dit la marque
The sugarcane process enriches coffee with a dessert-like sweetness, unlike other decaffeination methods that often strip it of complexity. Combined with Jairo’s naturally processed Castillo lot, this coffee lot offers a unique sweetness to enjoy at every hour.
The sugarcane process enriches coffee with a dessert-like sweetness, unlike other decaffeination methods that often strip it of complexity. Combined with Jairo’s naturally processed Castillo lot, this coffee lot offers a unique sweetness to enjoy at every hour.
Original en anglais.
Comment était ce café ?
Tu as essayé ces grains ? Ajoute ta note !
ROCKET BEAN ROASTERY · LV
Colombia | Sugarcane Decaf, Natural
Colombie 🇨🇴 · Decafeine a la canne a sucre · Décaféiné
$49.17/lbs
$21.68/200g
$49.17/lbs
Notes de dégustation
Cacao
Pamplemousse
Région
Quindío, Colombie 🇨🇴
Process
Decafeine a la canne a sucre
Producteur
Jairo Arcila
Altitude
1200-1700 m alt.
Récolte
mai
Variété
Castillo
Ce que dit la marque
The sugarcane process enriches coffee with a dessert-like sweetness, unlike other decaffeination methods that often strip it of complexity. Combined with Jairo’s naturally processed Castillo lot, this coffee lot offers a unique sweetness to enjoy at every hour.
The sugarcane process enriches coffee with a dessert-like sweetness, unlike other decaffeination methods that often strip it of complexity. Combined with Jairo’s naturally processed Castillo lot, this coffee lot offers a unique sweetness to enjoy at every hour.
Original en anglais.
Comment était ce café ?
Tu as essayé ces grains ? Ajoute ta note !