Last updated: 2026-09-17T08:23:29.750Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/ritual-coffee-roasters/sweet-tooth-espresso-kolla-bolcha/reviews)

À partir de 26,00 $US/12oz

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [Agaro, Éthiopie 🇪🇹](https://www.coffeelist.co/fr/insights/region/ec502fc4-6dc4-4e33-8d59-c95520d007b2)

**Variété:** [Ethiopian heirloom](https://www.coffeelist.co/fr/insights/variety/ethiopian-heirloom)

**Récolte:** mars-mai

**Recommandé pour:** Espresso

## Ce que dit la marque

> The Jimma Zone is home to some of our favorite Ethiopian coffees. When we heard that a new cooperative from the esteemed Kata Muduga Union was preparing to sell their first harvest, we were more than eager to get our first taste! Currently this cooperative processes the coffees of some 400 local member farmers. After ripe cherries are delivered to the washing station, they are depulped and left to ‘ferment’ in a water-filled tank overnight. The next day, the coffee is washed and graded through the use of channels that separate the coffee by density. The wet coffee parchment is then taken to shaded beds for 24 hours, where it is picked over for defects and allowed to pre-dry slowly and gently. To finish the drying process, the coffee is moved into the sunlight for 1-2 weeks until the moisture stabilizes and the coffee is ready to mill and export. We hope you love this new harvest – a standout coffee from one of our favorite places in the world! Sign up and save money with our sweet tooth espresso subscription – it comes with free shipping!

Original en anglais.

[RITUAL COFFEE ROASTERS · US](https://www.coffeelist.co/fr/b/ritual-coffee-roasters)

# “Sweet Tooth” Espresso Kolla Bolcha

[Voir sur le site du torréfacteur](https://ritualcoffee.com/shop/coffee/sweet-tooth-kolla-bolcha/)

12oz

26,00 $US

(34,67 $US/lbs)

5lb

156,00 $US

(31,20 $US/lbs)

## Profil

### Caractéristiques gustatives

**Corps:** 63/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 59/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 50/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 59/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Moyenne à foncée — 5/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Abricot

Chocolat noir

Lilas

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