Outrageously good chocolate by Birdsnake. Made with 45% Ecuadorian cacao. Sourced from Guayas in the South West of Ecuador, the Birdsnake team loves the way these beans hold fruity and deep fudge notes. Made in Australia. Looks slick in your kitchen, in a 200g recyclable cylinder with compostable inner bag. Ingredients45% Organic Ecuadorian cacao powder, sugar.