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REGALIA COFFEE · US
Finca Arashi
Équateur 🇪🇨 · Lave · Torréfaction moyenne
$49.02/lbs
Meilleure offre
$22.76/150g
$68.82/lbs
$37.59/300g
$56.84/lbs
$98.05/2lb
$49.02/lbs
Notes de dégustation
Orange
Pêche
Toffee
Région
Loja, Équateur 🇪🇨
Process
Lave
Producteur
Abel Salinas
Altitude
~1890 m alt.
Variété
Typica Mejorado
Ce que dit la marque
We’re thrilled to bring back this washed typica mejorado from Abel Salinas. Abel grew up around farming, planted his first coffee trees 10 years ago in February 2016 after 16 years working as a miner. He quickly became renowned in Loja, winning Ecuador’s 2021 Cup of Excellence. This coffee is delicate and crisp, with notes of white peach, soft orange, date-like sweetness, and a creamy, toffee mouthfeel.
We’re thrilled to bring back this washed typica mejorado from Abel Salinas. Abel grew up around farming, planted his first coffee trees 10 years ago in February 2016 after 16 years working as a miner. He quickly became renowned in Loja, winning Ecuador’s 2021 Cup of Excellence. This coffee is delicate and crisp, with notes of white peach, soft orange, date-like sweetness, and a creamy, toffee mouthfeel.
Original en anglais.
Comment était ce café ?
Tu as essayé ces grains ? Ajoute ta note !
REGALIA COFFEE · US
Finca Arashi
Équateur 🇪🇨 · Lave · Torréfaction moyenne
$49.02/lbs
Meilleure offre
$22.76/150g
$68.82/lbs
$37.59/300g
$56.84/lbs
$98.05/2lb
$49.02/lbs
Notes de dégustation
Orange
Pêche
Toffee
Région
Loja, Équateur 🇪🇨
Process
Lave
Producteur
Abel Salinas
Altitude
~1890 m alt.
Variété
Typica Mejorado
Ce que dit la marque
We’re thrilled to bring back this washed typica mejorado from Abel Salinas. Abel grew up around farming, planted his first coffee trees 10 years ago in February 2016 after 16 years working as a miner. He quickly became renowned in Loja, winning Ecuador’s 2021 Cup of Excellence. This coffee is delicate and crisp, with notes of white peach, soft orange, date-like sweetness, and a creamy, toffee mouthfeel.
We’re thrilled to bring back this washed typica mejorado from Abel Salinas. Abel grew up around farming, planted his first coffee trees 10 years ago in February 2016 after 16 years working as a miner. He quickly became renowned in Loja, winning Ecuador’s 2021 Cup of Excellence. This coffee is delicate and crisp, with notes of white peach, soft orange, date-like sweetness, and a creamy, toffee mouthfeel.
Original en anglais.
Comment était ce café ?
Tu as essayé ces grains ? Ajoute ta note !