Only available for a short time, this unique and creative coffee is a blend of six of the best coffees we have recently tasted including Gesha varietals from three different farms. The cup is kaleidoscopically complex with extreme floral notes of jasmine, honeysuckle, and daylily complimented by the sweetness of tangerines, pineapple, and ripe cherry. As espresso it is intensely syrupy with a deep cherry cordial, milk chocolate, and salted caramel sweetness that coats the tongue and finishes with notes of ripe cherry and naval orange.

Only available for a short time, this unique and creative coffee is a blend of six of the best coffees we have recently tasted including Gesha varietals from three different farms. The cup is kaleidoscopically complex with extreme floral notes of jasmine, honeysuckle, and daylily complimented by the sweetness of tangerines, pineapple, and ripe cherry. As espresso it is intensely syrupy with a deep cherry cordial, milk chocolate, and salted caramel sweetness that coats the tongue and finishes with notes of ripe cherry and naval orange.