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En rupture de stock
0 notes
29,99 $US/12oz
Traitement
Variété
Altitude
~1910 m alt.

Ce que dit la marque

This natural Geisha is an very limited first year harvest grown by Cup of Excellence finalist winner Don Armando Guardado on his farm Finca Los Tres Pozos in Chalatenango's Alotepec Coffee mountain region of El Salvador. Look for notes of pineapple, strawberry, milk chocolate, honeysuckle, and wild blueberry.
This natural Geisha is an very limited first year harvest grown by Cup of Excellence finalist winner Don Armando Guardado on his farm Finca Los Tres Pozos in Chalatenango's Alotepec Coffee mountain region of El Salvador. Look for notes of pineapple, strawberry, milk chocolate, honeysuckle, and wild blueberry.
Original en anglais.
RED ROOSTER COFFEE · US

El Salvador Finca Los Tres Pozos Geisha Nanolot

12oz
29,99 $US
(39,99 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Chèvrefeuille
Ananas
Fraise
Mousse au chocolat noir

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Plus de Red Rooster Coffee

En rupture de stock
0 notes
29,99 $US/12oz
RED ROOSTER COFFEE · US

El Salvador Finca Los Tres Pozos Geisha Nanolot

12oz
29,99 $US
(39,99 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire

Notes de dégustation

Chèvrefeuille
Ananas
Fraise
Mousse au chocolat noir
Traitement
Variété
Altitude
~1910 m alt.

Ce que dit la marque

This natural Geisha is an very limited first year harvest grown by Cup of Excellence finalist winner Don Armando Guardado on his farm Finca Los Tres Pozos in Chalatenango's Alotepec Coffee mountain region of El Salvador. Look for notes of pineapple, strawberry, milk chocolate, honeysuckle, and wild blueberry.
This natural Geisha is an very limited first year harvest grown by Cup of Excellence finalist winner Don Armando Guardado on his farm Finca Los Tres Pozos in Chalatenango's Alotepec Coffee mountain region of El Salvador. Look for notes of pineapple, strawberry, milk chocolate, honeysuckle, and wild blueberry.
Original en anglais.

Tu pourrais aussi aimer

Plus de Red Rooster Coffee