Our interpretation of a classic old school dark roast coffee, made famous by Espresso and Italians. We are unable to fully trace all the coffees in this blend as it is purchased from the local traders, where traceability is not a priority. Typically, there is at least 20% specilaty coffee (scoring 80+) in the blend.

Our interpretation of a classic old school dark roast coffee, made famous by Espresso and Italians. We are unable to fully trace all the coffees in this blend as it is purchased from the local traders, where traceability is not a priority. Typically, there is at least 20% specilaty coffee (scoring 80+) in the blend.