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Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee. Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee.
Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee. Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee.
Original en anglais.
Voir les éditions précédentes
PROUD MARY COFFEE · AU

PROUD MARY SPECIALTY INSTANT COFFEE | WILD | Benti Nenka

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Mûre
Framboise
Orange mandarine
Sirupeux

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Plus de Proud Mary Coffee

En rupture de stock
0 notes
PROUD MARY COFFEE · AU

PROUD MARY SPECIALTY INSTANT COFFEE | WILD | Benti Nenka

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Mûre
Framboise
Orange mandarine
Sirupeux

Ce que dit la marque

Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee. Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee.
Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee. Proud Mary Instant Coffee. There's instant coffee and then there's what's in this box - outstanding, 'what the?!...this is instant?' instant. Our version is where high-quality, thoughtfully sourced single-origin coffee you've come to expect from Proud Mary and life's on-the-fly coffee moments intersect. In The Box 5 single servings of Benti Nenka Ethiopia. This exceptional coffee comes from the Benti Nenka washing station, located in a small village – also called Benti Nenka – in Guji. Farming practices in Guji remain pretty traditional, with producers typically farming very small plots of land (1-2 hectares) adjacent to their homes – they’re essentially farming in their backyard. It’s very much a family business, with spouses, children, and grandchildren providing all the labor. After the days harvest is done, producers deliver their coffee to community washing stations for processing. Almost 600 producers deliver their coffee to the Benti Nenka washing station, where Amare Tesfaye (the Station Manager) and his team work their processing magic. Focusing mostly on natural processing, coffees are thoroughly sorted before being dried on raised beds in the sun. The fertile soil and high altitude in the region provide the perfect conditions for exceptional coffee.
Original en anglais.
Voir les éditions précédentes

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