Last updated: 2026-09-12T22:21:38.865Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/panama-hartmann-maragogipe-anaerobic-natural-filter-200g/reviews)

**Traitement:** [Nature](https://www.coffeelist.co/fr/insights/processing-method/natural)

,

[Anaérobie](https://www.coffeelist.co/fr/insights/processing-method/anaerobic)

**Région:** [Santa Clara, Panama 🇵🇦](https://www.coffeelist.co/fr/insights/region/0bf50cbf-8e1e-42b9-a5b3-02d9e6e69bf8)

**Variété:** [Maragogipe](https://www.coffeelist.co/fr/insights/variety/maragogipe)

**Altitude:** ~1250 m alt.

**Recommandé pour:** Filtre

## Ce que dit la marque

> Region: Santa Clara Elevation: 1250 masl Variety: Maragogipe Process: Anaerobic Natural Notes: Confectionary, watermelon, & tropical fruits About: This has got to be one of Proud Mary’s favourite coffees from Finca Hartmann. The Maragogipe variety’s history in Panama is tied to the Hartmanns, with them being the first farm in Panama to grow and export this treasure. In 2018 we initiated the first honey processed Maragogipe. For 2019 the boundary was pushed again with an anaerobic process (fermenting without oxygen) to create a cup of candy, tropical fruits, and sparkling acidity. Region: Santa Clara Elevation: 1250 masl Variety: Maragogipe Process: Anaerobic Natural Notes: Confectionary, watermelon, & tropical fruits About: This has got to be one of Proud Mary’s favourite coffees from Finca Hartmann. The Maragogipe variety’s history in Panama is tied to the Hartmanns, with them being the first farm in Panama to grow and export this treasure. In 2018 we initiated the first honey processed Maragogipe. For 2019 the boundary was pushed again with an anaerobic process (fermenting without oxygen) to create a cup of candy, tropical fruits, and sparkling acidity.

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/panama-hartmann-maragogipe-anaerobic-natural-filter-200g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/fr/b/proud-mary-coffee)

# Panama | Hartmann | Maragogipe | Anaerobic Natural | Filter | 200g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/panama-hartmann-maragogipe-anaerobic-natural-filter-200g)

## Profil

### Caractéristiques gustatives

**Corps:** 38/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 60/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 70/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 82/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Fruits tropicaux

Pastèque

Bonbon

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