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En rupture de stock
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Traitement
Variété
Altitude
~1250 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes. Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes.
Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes. Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes.
Original en anglais.
Voir les éditions précédentes
PROUD MARY COFFEE · AU

Panama | Finca Hartmann | Caturra | Natural

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Abricot
Mangue
Papaye

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Plus de Proud Mary Coffee

En rupture de stock
0 notes
PROUD MARY COFFEE · AU

Panama | Finca Hartmann | Caturra | Natural

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Abricot
Mangue
Papaye
Traitement
Variété
Altitude
~1250 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes. Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes.
Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes. Region: Santa Clara, Renacimiento, Chirqui Elevation: 1250 masl About: The Hartmann family are one of Panama’s pioneers of specialty coffee. Their story starts four generations ago with Alois Hartmann, who settled in Panama in 1912. His son, Ratibor, established Finca Hartmann with 100 hectares of virgin rainforest he inherited from his father. Today, the land is shared by Ratibor’s five children and grandchildren. The rainforest has been preserved with the coffee grown under the shade of the canopy, and the family continues to plant native trees to ensure the ecosystem's health. The land is famous for bird watching, with around 300 species recorded. It's no surprise then that their coffee carries the Bird Friendly certification. We love the profile of the Hartmann’s Natural Caturra, having purchased it for many years now – but this year’s harvest offers something very special – leaping off the cupping table, packed full of loud fruit notes.
Original en anglais.
Voir les éditions précédentes

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Plus de Proud Mary Coffee