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Traitement
Variété
Altitude
1500-2100 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple
Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple
Original en anglais.
Voir les éditions précédentes
PROUD MARY COFFEE · AU

Mexico | Ozolotepec | Typica | Washed

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Pomme
Sucre roux
Chocolat
Juteux

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Plus de Proud Mary Coffee

En rupture de stock
0 notes
PROUD MARY COFFEE · AU

Mexico | Ozolotepec | Typica | Washed

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Pomme
Sucre roux
Chocolat
Juteux
Traitement
Variété
Altitude
1500-2100 m alt.
Recommandé pour
Filtre, Espresso

Ce que dit la marque

Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple
Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple Region: Ozolotepec, Oaxaca Elevation: 1500-2100 masl About: Ozolotepec is a small town high in the Southern Sierra Madre Mountains, three hours south of Oaxaca City. Many of the producers contributing to this lot are native Zapotec. The Zapotec civilization was one of the most highly developed cultures in pre-Colombian Mesoamerica. Among other achievements, it included a writing system and what archaeologists consider the first city of ancient Mesoamerica, Monte Albán, dating back to 1150 BCE. Our export partners at Caravela have been actively working in the region since 2018 and have seen participation in their education programs grow rapidly, now involving over 100 producers. Farmers in the area, working on small 1.5- to 3-hectare farms, primarily grow Bourbon and Typica varieties. They wash their coffees and dry them on concrete terraces covered with palm mats, a traditional method for the region. This coffee is sweet and approachable, with notes of brown sugar and apple
Original en anglais.
Voir les éditions précédentes

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