Last updated: 2026-09-12T10:32:46.849Z

En rupture de stock

[0.0 out of 5 stars — 0 notes](https://www.coffeelist.co/fr/b/proud-mary-coffee/guatemala-el-paraiso-bourbon-caturra-washed-filter-250g/reviews)

**Traitement:** [Lavé](https://www.coffeelist.co/fr/insights/processing-method/washed)

**Région:** [La Libertad, Guatemala 🇬🇹](https://www.coffeelist.co/fr/insights/region/3a6129d3-9a6b-4a3b-bb64-43987b2be5f4)

**Variété:** [Bourbon](https://www.coffeelist.co/fr/insights/variety/bourbon)

,

[Caturra](https://www.coffeelist.co/fr/insights/variety/caturra)

**Altitude:** 1700-2000 m alt.

**Recommandé pour:** Filtre

## Ce que dit la marque

> Region: La Libertad, Huehuetenango Elevation: 1700-2000 masl About: Urisar's grandfather purchased El Paraíso in 1965, but at that time, it was dedicated to livestock, corn, and tobacco. Today, coffee is the primary crop. After Urisar finished studying agronomy in 2002, he began to farm a parcel of land passed down by his mother. This land is high up in the mountains of Huehuetenango, reaching an impressive 2000 masl! The cooler temperatures at this altitude are ideal for the slow maturation of coffee cherries, leading to a more complex cup. Since 2019 our export partner, San Miguel Coffees, has worked closely with Urisar, providing assistance and feedback to him and his community to help improve the quality of each harvest. We're excited about this new relationship with Urisar, and we have some big things planned for the future! Did we mention that he has also planted Geisha? Region: La Libertad, Huehuetenango Elevation: 1700-2000 masl About: Urisar's grandfather purchased El Paraíso in 1965, but at that time, it was dedicated to livestock, corn, and tobacco. Today, coffee is the primary crop. After Urisar finished studying agronomy in 2002, he began to farm a parcel of land passed down by his mother. This land is high up in the mountains of Huehuetenango, reaching an impressive 2000 masl! The cooler temperatures at this altitude are ideal for the slow maturation of coffee cherries, leading to a more complex cup. Since 2019 our export partner, San Miguel Coffees, has worked closely with Urisar, providing assistance and feedback to him and his community to help improve the quality of each harvest. We're excited about this new relationship with Urisar, and we have some big things planned for the future! Did we mention that he has also planted Geisha?

Original en anglais.

[Voir les éditions précédentes](https://www.coffeelist.co/fr/b/proud-mary-coffee/guatemala-el-paraiso-bourbon-caturra-washed-filter-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/fr/b/proud-mary-coffee)

# Guatemala | El Paraíso | Bourbon & Caturra | Washed | Filter | 250g

[Voir sur le site du torréfacteur](https://www.proudmarycoffee.com.au/products/guatemala-el-paraiso-bourbon-caturra-washed-filter-250g)

## Profil

### Caractéristiques gustatives

**Corps:** 37/100 — Léger et aux notes de thé (0) to Corsé et crémeux (100)

**Acidité:** 76/100 — Doux (0) to Vif et acidulé (100)

**Douceur:** 58/100 — Moins sucré (0) to Très sucré (100)

**Amertume:** 35/100 — Amertume subtile (0) to Amertume prononcée (100)

**Caractère:** 5/100 — Classique (0) to Funky et original (100)

**Niveau de torréfaction:** Claire à moyenne — 3/7, from Très claire (1) to Très foncée (7)

## Notes de dégustation

Cassis

Chocolat

Floral

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